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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Cloning, Overexpression, and Characterization of a Metagenome-Derived Phytase with Optimal Activity at Low pH
Journal of Microbiology and Biotechnology
2015 .01
Screening, Gene Cloning, and Characterizations of an Acid-Stable α-Amylase
Journal of Microbiology and Biotechnology
2015 .01
Biochemical Characterization of a Psychrophilic Phytase from an Artificially Cultivable Morel Morchella importuna
Journal of Microbiology and Biotechnology
2017 .01
Evolution of E. coli Phytase for Increased Thermostability Guided by Rational Parameters
Journal of Microbiology and Biotechnology
2019 .01
유전자 형질전환을 통한 쌀 전분 분해효소 재조합 효모균주의 개발과 발효특성조사
미생물학회지
2016 .06
주류 제조를 위한 효소 당화에 쌀의 전처리가 미치는 영향
한국미생물·생명공학회지
2017 .01
Efficient and Cost-Reduced Glucoamylase Fed-Batch Production with Alternative Carbon Sources
Journal of Microbiology and Biotechnology
2015 .01
주류의 풍미 및 품질 향상을 위한 야생 효모의 분리 및 특성분석
한국미생물·생명공학회지
2015 .01
Effect of Polar Amino Acid Residue Substitution by Site-directed Mutagenesis in the N-terminal Domain of Pseudomonas sp. Phytase on Enzyme Activity
Journal of Microbiology and Biotechnology
2020 .01
Engineering of the Phytase YiAPPA to Improve Thermostability and Activity and Its Application Potential in Dephytinization of Food Ingredients
Journal of Microbiology and Biotechnology
2024 .08
출아효모에서 proofreading-deficient DNA polymerase를 이용한 내열성 및 에탄올내성 변이 주의 분리
생명과학회지
2019 .08
Effects of Temperature and Additives on the Thermal Stability of Glucoamylase from Aspergillus niger
Journal of Microbiology and Biotechnology
2015 .01
Improved Thermal Stability of a Novel Acidophilic Phytase
Journal of Microbiology and Biotechnology
2024 .05
Application and Analysis of Rhizopus oryzae Mycelia Extending Characteristic in Solid-state Fermentation for Producing Glucoamylase
Journal of Microbiology and Biotechnology
2018 .01
Characterization of Alpha-Amylase from Aspergillus niger Aggregate F Isolated from a Fermented Cassava Gatot Grown in Potato Peel Waste Medium
한국미생물·생명공학회지
2019 .01
전통 발효 청국장으로부터 분리한 Bacillus 균주들의 특성 및 기능 분석
미생물학회지
2015 .09
A Practical Comparison of Yeast Debaryomyces hansenii Genome Assembly with Multi-platform Sequencing Data
한국미생물학회 학술대회논문집
2021 .08
Taxonomic Characterization, Evaluation of Toxigenicity, and Saccharification Capability of Aspergillus Section Flavi Isolates from Korean Traditional Wheat-Based Fermentation Starter Nuruk
Mycobiology
2016 .01
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