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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Anti-diabetic Effects of Enzyme Extract of Immature Citrus Unshiu Fruit in db/db Mouse
한국식품영양과학회 학술대회발표집
2018 .10
Flavonoid Composition and Antioxidant Activity of Immature Citrus unshiu
한국식품영양과학회 학술대회발표집
2019 .10
Hair Growth Promote Effects of Krill Oil in C57BL/6 Mice Skin
한국식품영양과학회 학술대회발표집
2018 .10
Peel over pulp! Citrus unshiu peel seasoning “Gyulpi-Hanjum” with customized uses
한국식품영양과학회 학술대회발표집
2021 .10
Physico-chemical Characteristics of Jelly According to the Addition Amount of Immature Citrus unshiu Juice
한국식품영양과학회 학술대회발표집
2020 .10
Effect of roasting treatment on the chemical composition of Citrus (Citrus unshiu) peel
한국식품영양과학회 학술대회발표집
2019 .10
Optimization of Spray Drying Parameters for Immature Citrus unshiu Concentrate Powder Using Response Surface Methodology
한국식품영양과학회 학술대회발표집
2021 .10
Mass Production of Functional Secondary Metabolites and Its in vitro and in vivo Efficacies Screening on Anti-obesity Effects using Immature Citrus Unshiu in Jeju Island
한국식품영양과학회 학술대회발표집
2018 .10
Effect of Red Ginseng Oil and Aqueous Extract on Hair Growth in C57BL/6 Mice
한국식품영양과학회 학술대회발표집
2015 .08
Antioxidative and Antiaging activities of Citrus unshiu fruits change by maturity stage
한국식품영양과학회 학술대회발표집
2016 .10
Metabolomic analysis of Citrus unshiu cultivated under different cultivation conditions
한국식품영양과학회 학술대회발표집
2022 .10
Upcycling of immature Citrus unshiu pericarpium as a sleeppromoting material
한국식품영양과학회 학술대회발표집
2024 .10
Changes in the metabolite profiles and taste characteristics of Citrus unshiu during storage according to different storage temperatures
한국식품영양과학회 학술대회발표집
2023 .10
Analysis of Functional Components in Citrus unshiu Peel Extract and Its Protective Effects on Caco-2 Intestinal Epithelial Cells
한국식품영양과학회 학술대회발표집
2024 .10
Hair Growth Effect of Crataegus Fruit Extract and its Compounds, Ursolic Acid and Vitexin, in C57BL/6N Mice
한국식품영양과학회 학술대회발표집
2024 .10
Characteristics of Residual Pesticides Reducing by Processing Methods in Immature Citrus
한국농약과학회 학술발표대회 논문집
2017 .04
Anti-Inflammatory Activity of Citrus nippokoreana Immature Fruit Extract in LPS-Induced RAW 264.7 Cells
한국식품영양과학회 학술대회발표집
2020 .10
국내 육성 감귤 ‘하례조생’의 재배 작형별 과실 품질
한국원예학회 학술발표요지
2018 .10
온주밀감( Citrus unshiu) 꽃의 다양한 세포주에서의 보호활성
한국식품영양과학회 학술대회발표집
2023 .10
Benefits of Natural Plant Oils in Promoting Hair Growth and Enhancing Skin Health
한국식품영양과학회 학술대회발표집
2021 .10
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