지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
이용수
초록· 키워드
오류제보하기
To control pathogenic E. coli in biofilm, bacteriophages were isolated from environmental samples. Seventeen isolates had depolymerase activities by translucent zones at the rims of plaques. To determine biofilm-forming ability, an abiotic plastic surface of polystyrene was used; E. coli O103 showed the highest biofilm formation at 30℃ after 24 h. Moreover, biofilm by E. coli O103 on the biotic surface of lettuce was observed by a scanning electron microscope. The bacteriophage cocktail of ΦNOECP40 and ΦNOECP44 showing depolymerase activities was prepared to eliminate the E. coli inbiofilm. By organic acids, reduction of E. coli in biofilm was insignificant and almost undetectable. However, the abundance of E. coli in biofilm was reduced by 3 log CFU/mL from 7.3 log CFU/mL after 60 min with the bacteriophage cocktail. Therefore, we suggest that bacteriophages with depolymerase could be utilized to effectively control pathogenic E. coli in biofilm.
목차
Abstract
Introduction
Materials and Methods
Results and Discussion
References
참고문헌 (43)
참고문헌 신청
Acheson, DWK. How does Escherichia coli O157:H7 testing in meat compare with what we are seeing clinically? J. Food Prot. 63: 819-821 (2000)
Akbas M, Olmez H. Inactivation of Escherichia coli and Listeria monocytogenes on lceberg lettuce by dip wash treatments with organic acids. Lett. Appl. Microbiol. 44: 619-624 (2007)
Bremer PJ, Fillery S, McQuillan AJ. Laboratory scale clean-in-place (CIP) studies on the effectiveness of different caustic and acid wash steps on the removal of dairy biofilms. Int. J. Food Microbiol. 106: 254-262 (2006)
Capparelli R, Parlato M, Borriello G, Salvatore P, Iannelli D. Experimental phage therapy against Staphylococcus aureus in mice. Antimicrob. Agents Ch. 51: 2765-2773 (2007)
Chmielewski RAN, Frank JF. Biofilm formation and control in food processing facilities. Compr. Rev. Food Sci. F. 2: 22-32 (2003)
Akbas M, Olmez H. Inactivation of Escherichia coli and Listeria monocytogenes on lceberg lettuce by dip wash treatments with organic acids. Lett. Appl. Microbiol. 44: 619-624 (2007)
Bremer PJ, Fillery S, McQuillan AJ. Laboratory scale clean-in-place (CIP) studies on the effectiveness of different caustic and acid wash steps on the removal of dairy biofilms. Int. J. Food Microbiol. 106: 254-262 (2006)
Capparelli R, Parlato M, Borriello G, Salvatore P, Iannelli D. Experimental phage therapy against Staphylococcus aureus in mice. Antimicrob. Agents Ch. 51: 2765-2773 (2007)
Chmielewski RAN, Frank JF. Biofilm formation and control in food processing facilities. Compr. Rev. Food Sci. F. 2: 22-32 (2003)
함께 읽어보면 좋을 논문
논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
-
Effects of essential oil (blended and single essential oils) on anti-biofilm formation of Salmonella and Escherichia coli
한국축산학회지
2017 .01
-
Anti-biofilm effects of chitosan-derivative compounds against biofilms formed by food pathogenic bacteria
한국수산과학회 양식분과 학술대회
2016 .10
-
Efficacy of Encapsulated Bacteriophages in Reducing Escherichia coli O157:H7
한국식품영양과학회 학술대회발표집
2015 .08
-
Inhibiting the Growth of Escherichia coli O157:H7 in Beef, Pork, and Chicken Meat using a Bacteriophage
한국축산식품학회지
2016 .01
-
Mitigation of bacterial biofilm by manipulation of biofilm development mechanisms using ginger ingredients
한국식품영양과학회 학술대회발표집
2024 .10
-
Toxin Gene Profiles for Bacteriophages of Escherichia coli O157:H7 and non-O157:H7 Isolated from Farming Environments
한국식품영양과학회 학술대회발표집
2015 .08
-
Comparison of Upgraded Methods for Detecting Pathogenic Escherichia coli in Foods Using Centrifugation or Filtration
한국축산식품학회지
2017 .01
-
Antimicrobial resistance, molecular, and phenotypic diversity of Escherichia coli isolates from fresh vegetable products in Korea
Applied Biological Chemistry
2015 .01
-
Combination of FDA-Certified Food Additives Showed Synergistic Anti-Biofilm Effects against Candida albicans biofilms at Both 5℃ and 22℃
한국식품영양과학회 학술대회발표집
2020 .10
-
Efficacy of Moringa oleifera Leaf Extracts against Cariogenic Biofilm
Preventive Nutrition and Food Science
2019 .09
-
박테리오파지와 유기산의 병용처리에 의한 효율적인 대장균 생육 억제
한국식품위생안전성학회지
2019 .01
-
Antibiofilm Effects of Marine-derived Compounds against Biofilm-forming Pathogenic Bacteria
한국수산과학회 양식분과 학술대회
2017 .05
-
Isolation and characterization of a lytic Salmonella Typhimurium-specific phage as a potential biofilm control agent
Food Science and Preservation
2023 .02
-
신선편이 엽채류의 병원성 E. coli 검출을 위한 생화학적동정법 비교 분석
한국식품위생안전성학회지
2016 .01
-
박테리오파지 증폭 기법을 활용한 시가 독소 생성 병원성 대장균의 신속 검출
한국식품과학회지
2020 .02
-
Protective effects of biofilms on Bacillus cereus spores against wet and dry heat treatments
한국식품영양과학회 학술대회발표집
2021 .10
-
Inactivation of Uropathogenic Escherichia coli Biofilm by Cranberry Juice with Natural Plant Antimicrobials within a Short Time
한국식품영양과학회 학술대회발표집
2020 .10
-
Anti-quorum sensing and anti-biofilm formation activities of plant extracts
한국농약과학회 학술발표대회 논문집
2018 .10
-
Food Nanotechnology for Biosensing and Biofilm Prevention
한국식품영양과학회 학술대회발표집
2015 .08
-
Multidrug-resistant diarrheagenic E. coli pathotypes are associated with ready-to-eat salad and vegetables in Pakistan
Applied Biological Chemistry
2015 .01
이 논문의 저자 정보
이 논문과 함께 이용한 논문
최근 본 자료
댓글(0)
0
UCI(KEPA) : I410-ECN-0101-2020-594-000118211