지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
이용수
초록· 키워드
오류제보하기
Background: The market for vitamin drinks is expanding both in Korea and worldwide. However, it was difficult to find studies regarding the possibility of tooth erosion induction due to vitamin drinks. The purpose of the present in vitro study was to evaluate the effect of tooth erosion caused by a few commercial vitamin beverages on bovine teeth enamel in terms of erosion depth and fluorescence loss. Methods: Three experimental groups (vitamin drinks), a positive control group (Coca-Cola), and a negative control group (mineral water) were established. Each group consisted of 5 specimens obtained from sound bovine teeth. The pH and titratable acidity of beverages were measured. Specimens were immersed in the beverages and artificial saliva for 6 and 18 hours, respectively. This cycle was repeated for 5 days. The depth of the tooth loss caused by tooth erosion (erosion depth) and maximum loss of fluorescence (Max ΔF) were measured using the microscope and quantified light-induced fluorescence-digital, respectively. For the statistical analysis, the Kruskal–Wallis test and ANOVA were used to compare the erosion depth and Max ΔF of the enamel surfaces. In addition, Spearman correlations were estimated. Results: The pH of the three vitamin beverages ranged from 2.65 to 3.01, which is similar to that of the positive control group. All beverages, except mineral water, had sugar and acidic ingredients. Vitamin drinks and the positive control, Coca-Cola, caused tooth erosion lesions, and showed significant differences in erosion depth compared to mineral water (p＜0.05). The vitamin beverages with low pH were associated with high erosion depth and Max ΔF. Conclusion: Vitamin drinks have the potential to cause tooth erosion.
목차
등록된 정보가 없습니다.
참고문헌 (39)
참고문헌 신청
Sharma R / 2005 / Market trends and opportunities for functional dairy beverages / Aust J Dairy Technol 60:195~198
Food information statistics system / Food industry survey report
Ha TS / 1999 / A study on beverage consumption pattern associated with food and nutrient intakes of college students / J Korean Diet Assoc 5:21~28
Thomas Imfeld / 1996 / Dental erosion. Definition, classification and links / European Journal of Oral Sciences 104(2):151~155
S. J. Moss / 1998 / Dental erosion / International Dental Journal 48(6):529~539
Food information statistics system / Food industry survey report
Ha TS / 1999 / A study on beverage consumption pattern associated with food and nutrient intakes of college students / J Korean Diet Assoc 5:21~28
Thomas Imfeld / 1996 / Dental erosion. Definition, classification and links / European Journal of Oral Sciences 104(2):151~155
S. J. Moss / 1998 / Dental erosion / International Dental Journal 48(6):529~539
함께 읽어보면 좋을 논문
논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
-
Are Vitamin Beverages Good for Dental Health?
치위생과학회지
2020 .01
-
에너지 음료의 법랑질 부식 위험성 평가
한국임상치위생학회지
2020 .01
-
Effect of Commercial Effervescent Vitamin Tablets on Bovine Enamel
치위생과학회지
2019 .01
-
에너지음료가 치아부식에 미치는 영향
한국임상치위생학회지
2015 .02
-
시판 석류음료가 치아 법랑질 표면에 미치는 영향
대한구강보건학회지
2021 .12
-
수종의 홍삼음료가 우치표면 부식에 미치는 영향
대한구강보건학회지
2016 .09
-
불소를 함유한 pH가 낮은 액상차의 치아 부식 위험도 평가
대한구강보건학회지
2018 .12
-
Should We Measure Vitamin D Level?
Acute and Critical Care
2016 .01
-
일부 어린이 해열·진통제의 유치 법랑질 부식효과
치위생과학회지
2016 .01
-
산취급사업장근로자에서 산의 원천별 치아부식증의분포 및 연관 요인에 관한 조사연구
대한구강보건학회지
2016 .12
-
A Survey on the Prevalence and Risk Indicators of Dental Erosion among 13-15 Year Old Adolescents in Yangsan, Korea
대한소아치과학회지
2016 .01
-
구연산을 함유한 시판 차음료가 치아 표면에 미치는 영향
대한구강보건학회지
2017 .09
-
시판 매실음료에 칼슘첨가시 치아부식증 억제 효과
대한구강보건학회지
2019 .01
-
Association between number of teeth present and mandibular cortical erosion in Japanese men and women aged 40 years and older: A cross-sectional study
Osteoporosis and Sarcopenia
2016 .01
-
과일소주가 초기 우식면에 미치는 영향
대한구강보건학회지
2021 .12
-
Carbohydrate-electrolyte drinks exhibit risks for human enamel surface loss
Restorative Dentistry and Endodontics
2016 .01
-
Vitamin-Mineral Supplement Use Patterns in Elderly Koreans: Data from the 2007–2008 Korean National Health and Nutrition Examination Survey
Korean Journal of Family Medicine
2016 .01
-
Vitamin D Levels in Patients with Low-energy Hip Fractures
Hip and Pelvis
2020 .01
-
치위생과 학생의 탄산음료 섭취실태에 관한 연구
한국치위생학회지
2017 .01
-
에너지 음료가 법랑질 부식에 미치는 영향
치위생과학회지
2015 .01
이 논문의 저자 정보
최근 본 자료
댓글(0)
0