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논문 기본 정보

자료유형
학술저널
저자정보
Dae-Hoon Lee (Daegu Catholic University) Joo-Heon Hong (Daegu Catholic University)
저널정보
한국식품저장유통학회 Food Science and Preservation 한국식품저장유통학회지 제26권 제4호
발행연도
2019.7
수록면
416 - 424 (9page)
DOI
10.11002/kjfp.2019.26.4.416

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초록· 키워드

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The physicochemical properties and immunomodulatory effects of polysaccharides isolated from the sea squirt Styela plicata were investigated. The crude polysaccharide (SP) was further fractionated into an unabsorbed fraction (SF-1) and absorbed fractions (SF-2 and SF3) to isolate polysaccharides with different molecular weights. The major constituents in the crude and fractionated polysaccharides were total carbohydrate (28.03-42.65%), uronic acid (9.88-23.76%), sulfate (18.03-29.25%), and protein (1.48-26.47%). The average molecular weights of the fractionated polysaccharides ranged from 28 to 1,187 kDa. The significant monosaccharide components of the polysaccharides were galactose (27.91-62.21%), glucose (14.79-37.63%), and glucosamine (10.74-28.31%). FT-IR analysis indicates that SP, SF-1, SF-2, and SF-3 were sulfated polysaccharides. SF-1 increased the production of nitric oxide and cytokines, such as tumor necrosis factor alpha and interleukin 6, in a dose-dependent manner in RAW 264.7 cells. Further, polymerase chain reaction analysis revealed that the mRNA expression of inducible NO synthase (iNOS) and cyclooxygenase-2 (COX-2) was markedly increased. These results indicate that SF-1 can enhance the activation of macrophages and that increasing the molecular weight and the uronic acid and sulfate content of fractionated polysaccharides can enhance their immunomodulatory function.

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Abstract
Introduction
Materials and methods
Results and discussion
References

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UCI(KEPA) : I410-ECN-0101-2019-059-000954201