Changes in the Content of Ginsenosides according to the Extraction Conditions of 4-year-old White Ginseng

Go Woo Choi ,  Myeong Seo Ku ,  Yun Ho Jo 외 7명

한국약용작물학회 학술대회논문집

2023 .05

Identification and Quantitative Analysis of Malonyl Ginsenosides Isolated from Panax ginseng Roots

Woo Cheol Shin ,  Ji Yun Jung ,  Da Hye Yoon 외 5명

한국약용작물학회 학술대회논문집

2019 .05

Changes of Ginsenosides in Ginseng Fermented by Nuruk

Eun Suk Lee ,  Su Ji Choi ,  Hyung Don Kim 외 4명

한국약용작물학회 학술대회논문집

2022 .10

Comparison of Ginsenoside Contents in Different Parts of Korean Ginseng (Panax ginseng C.A. Meyer)

Hye Jin Lee ,  Seung Hyeon Ok ,  Ji Sang Kim

한국식품영양과학회 학술대회발표집

2016 .10

Changes in Ginsenoside Composition of Ginseng Fermented with Nuruk

Eun Suk Lee ,  Su Ji Choi ,  Hyung Don Kim 외 4명

한국약용작물학회 학술대회논문집

2023 .05

Characterization of an α-L-rhamnosidase from Bifidobacterium and its use in producing the ginsenoside Rg1 from ginsenoside Re in ginseng extracts

Chan-Ghao Cui ,  Doohang Shin ,  Yunah Kim 외 1명

한국식품영양과학회 학술대회발표집

2023 .10

Hair Promotion Compounds from the Ginsenoside of Korean Ginseng and Its Possible Reaction Mechanism

Changkeun Sung ,  Enkyung Mo ,  Jung Li 외 6명

한국식품영양과학회 학술대회발표집

2015 .08

Growth of 2-Year-Old Ginseng and the Contents of Ginsenoside according to Cultivation Type

Ji Yun Jung ,  Jin Kook Choi ,  Yang Ae Choi 외 3명

한국약용작물학회 학술대회논문집

2017 .09

Fermented red ginseng and pharmacokinetics of ginsenosides

Yong-Duk Kim

한국식품영양과학회 학술대회발표집

2023 .10

Quality Variation and Ginsenoside Content Depending on Frying Conditions of Ginseng

Min-jee Yoo ,  Eun-Ji Pa ,  k 외 2명

한국식품영양과학회 학술대회발표집

2016 .10

Growth and Ginsenoside Content in Different Parts of Ginseng Sprouts Depending on Harvest Time

Inbae Jang ,  Jin Yu ,  SuJeoung Suh 외 2명

한국원예학회 학술발표요지

2018 .10

Growth and ginsenoside contents of 2-year-old Panax ginseng grown at different light transmission rates in a greenhouse

In-Bae Jang ,  Jin Yu ,  Su-Hyeon Kang 외 4명

한국약용작물학회 학술대회논문집

2015 .05

새로운 추출방법에 의한 백삼 가공품의 진세노사이드 함량 분석

김금숙 ,  이대영 ,  남기열 외 5명

한국약용작물학회 학술대회논문집

2015 .05

Ginsenoside composition of Panax ginseng flower extracts obtained using different high hydrostatic pressure extraction conditions

신문삼 ,  이창석 ,  김규리 외 8명

Journal of Plant Biotechnology

2019 .01

Analysing Ginsenoside, Total Polyphenol Contents and Anti-Oxidant Activity of 2-year-old Ginseng according to Light Treatment

Ji Won Moon ,  In-Bae Jang ,  Jin Yu 외 2명

한국식품영양과학회 학술대회발표집

2019 .10

Emulsifying Properties of Panax ginseng ginsenosides

Kwan Mo You ,  Ka Soon Lee ,  Eui Seok Lee 외 2명

한국식품영양과학회 학술대회발표집

2017 .10

인삼의 진세노사이드 분석을 위한 추출방법 비교

이경희 ,  이대영 ,  이재원 외 8명

한국약용작물학회 학술대회논문집

2015 .05

Analysis of Ginsenosides in Health functional foods by LC-MS/MS

Yong Woon Shin ,  Bo Young Oh ,  Hee Sun Jeong 외 3명

한국식품영양과학회 학술대회발표집

2018 .10

Effect of Controlled Light Environment on the Growth and Ginsenoside Content of Panax ginseng C.A. Meyer

Inbae Jang ,  Jin Yu ,  Kibum Kweon 외 1명

한국원예학회 학술발표요지

2017 .10

Optimization of Accelerated Solvent Extraction of Ginsenosides from Cultivated Wild Ginseng Using Response Surface Methodology

Ji-Sang Kim

Preventive Nutrition and Food Science

2022 .09