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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Anti-oxidative and Anti-inflammatory Effects of Ethanol Extracts of Fermented Lotus Root
한국식품영양과학회 학술대회발표집
2023 .10
Protective Effect of Medicinal Herb Extracts from Antioxidation and Oxidative Stress Induced by H₂O₂
한국식품영양과학회 학술대회발표집
2017 .10
Protective effects of fermented oyster extracts against oxidative stress-induced- DNA damage and apoptosis through activation of the Nrf2/HO-1 signaling pathway in MC3T3-E1 osteoblasts
한국수산과학회 양식분과 학술대회
2020 .07
Industrial Trends and Future Implications of Mandarins
한국식품영양과학회 학술대회발표집
2017 .10
PROTECTIVE EFFECT AGAINST FREE RADICAL-MEDIATED OXIDATIVE STRESS OF JEJU WATER EXTRACT FROM Ecklonia cava
한국수산과학회 양식분과 학술대회
2015 .05
Preventive Effect of Fermented Soybean Peptides digested by Protease from Aspegillus Oryzae on Oxidative Stress-Induced C2C12 myoblasts
한국식품영양과학회 학술대회발표집
2021 .10
Anti-Oxidative and Anti-Inflammatory Effects of Medicinal Herb Extracts
한국식품영양과학회 학술대회발표집
2019 .10
Spirulina maxima Extract Ameliorate Oxidative Stress and Inflammatory Response in LPS-treated Human and Mouse Macrophage Cell.
한국식품영양과학회 학술대회발표집
2017 .10
Antioxidant effect of Moringa ethanol extract and protective effect against oxidative stress induced by hydrogen peroxide in SH-SY5Y cells
한국식품영양과학회 학술대회발표집
2021 .10
Protective Effect of Rubus occidentalis on H₂O₂- Induced Oxidative Stress in C2C12 Cells
한국식품영양과학회 학술대회발표집
2020 .10
Protective Effects of Butterbur (Petasites japonicus) Extracts against Oxidative Stress in HS68 cells
한국식품영양과학회 학술대회발표집
2015 .08
Protective Effects of Allomyrina Dichotoma Larvae Extract against Oxidative Stress in H2O2-Treated H9c2 Cells
한국식품영양과학회 학술대회발표집
2023 .10
Protective Effect of the Vaccinium corymbosum Water Extract on Oxidative Stress Induced in C2C12 Skeletal Muscle Cell
한국식품영양과학회 학술대회발표집
2017 .10
Protective Effects of hot water Extracts of Laminaria Japonica by-product against Oxidative Stress-induced Damage in C2C12 Myoblasts
한국식품영양과학회 학술대회발표집
2023 .10
Effect of Hydrolyzed Soybean Peptide against Oxidative Stress-induced Inflammatory Response and Extrinsic Apoptosis
한국식품영양과학회 학술대회발표집
2022 .10
Protective Role of Kimchi under Different Fermentation Stages from Oxidative Stress in C6 Glial Cell
한국식품영양과학회 학술대회발표집
2018 .10
A New Cultivar of Schlumbergera Hybrids ‘Orange Candle’ with Orange Flower
한국원예학회 학술발표요지
2020 .11
Prunin: A novel flavonoid from unripen mandarin for commercial applications
한국식품영양과학회 학술대회발표집
2021 .10
Protective Effect of Vaccinium corymbosum Ethanol Extract on Oxidative Stress-Induced C2C12 Myoblast Cells
한국식품영양과학회 학술대회발표집
2019 .10
밝은 오렌지색 스탠다드 장미 ‘오렌지아이(Orange Eye)’ 육성
한국원예학회 학술발표요지
2020 .11
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