Effects of Resveratrol on Osteoclast Differentiation of RAW 264.7 Monocyte-Macrophage Cells

Yea-Jin Lee ,  Man-Seok Bang ,  Ha Yeong Oh 외 4명

한국식품영양과학회 학술대회발표집

2017 .10

Anti-Inflammatory Effects of Black Ginseng Extract on RAW264.7 Macrophage Cells Stimulated with LPS

Hee Young Kwon ,  Yun Ho Jo ,  You Jin Lee 외 6명

한국식품영양과학회 학술대회발표집

2020 .10

Fermentation Characteristics and Anti-Inflammatory Effect on LPS-Induced RAW 264.7 Cells of Ginseng Vinegar

Kyung Eun Moon ,  Hyeon Hwa Oh ,  Do Youn Jeong 외 2명

한국식품영양과학회 학술대회발표집

2020 .10

Anti-inflammatory effect of the cell extracts from Saccharomyces boulardii in LPS-induces Raw 264.7 macrophages

Kwang-Rim Baek ,  Hye-Seon Hwang ,  Seung-Oh Seo

한국식품영양과학회 학술대회발표집

2023 .10

Screening of Vietnamese Medicinal Plants for Anti-Inflammatory Properties in LPS-Induced RAW264.7 Macrophages

Jun-Il Kim ,  Yong-Sun Jang ,  In Sik Yu 외 8명

한국식품영양과학회 학술대회발표집

2024 .10

Anti-inflammatory activities of Red Ginseng and Scutellaria baicalensis complex on LPS-induced in RAW 264.7 cells

Ye Eun Lee ,  Da Eun Lee ,  Ha Bin Kim 외 4명

한국식품영양과학회 학술대회발표집

2021 .10

Ginsenoside Rf suppressed LPS-induced inflammatory mediators in RAW264.7 macrophages

Eun-Sil Ko ,  Jeong-Dan Cha ,  Kyung-Yeol Lee 외 1명

한국식품영양과학회 학술대회발표집

2016 .10

Anti-inflammatory Effect of Zingiber montanum Extracts in LPS-induced RAW 264.7 Macrophage Cells

Van-Long T ,  uong ,  Pham Thu T 외 1명

한국식품영양과학회 학술대회발표집

2018 .10

Effect of Ecklonia cava extract on LPS-induced inflammatory response in RAW264.7 macrophages

Mi-Geon Jo ,  Hyo-Eun Kim ,  Zhou Xiang 외 6명

한국식품영양과학회 학술대회발표집

2023 .10

Anti-inflammatory Effects of Patulin by Mitochondrial Metabolic Modulation in LPS-induced RAW 264.7 Macrophages

Seungmin Yu ,  Seulmin Hong ,  Yu Geon Lee 외 2명

한국식품영양과학회 학술대회발표집

2023 .10

Effect of P. mume fruit sugar extract on LPS-Induced Inflammatory Responses in RAW264.7 Macrophages

Sunghee Jeon ,  Minji Shin ,  Seonhwa Song 외 2명

한국식품영양과학회 학술대회발표집

2022 .10

Anti-inflammatory Effects of Korean Propolis Extracts on Raw264.7 Macrophage Cells

Sung-Kuk Kim ,  SoonOk Woo ,  Sangmi Han 외 5명

한국식품영양과학회 학술대회발표집

2018 .10

Anti-inflammatory effects of the aged garlic extracts in LPS-stimulated RAW264.7 cells

Dong-Gyu Kim ,  Gun Su Cha ,  Min-Jung Kang

한국식품영양과학회 학술대회발표집

2022 .10

Anti-Inflammatory Effect of Broccoli Sprout Extract in LPS-Stimulated RAW 264.7 Macrophages

Mi Jang ,  In Guk Hwang ,  Hae Ju Kang 외 4명

한국식품영양과학회 학술대회발표집

2020 .10

Anti-oxidant and anti-inflammatory effects of Pinus rigida extract in LPS-induced RAW 264.7 cell

Chae Won Pa ,  k ,  Jee Eun Jeong 외 4명

한국식품영양과학회 학술대회발표집

2020 .10

Anti-inflammatory Effects of Capsosiphon fulvescens in LPS-induced Macrophages through Inhibition of NF-κB Signaling Pathway

Hyun Hwangbo ,  Yung Hyun Choi

한국식품영양과학회 학술대회발표집

2023 .10

Anti-inflammatory effects of Apo-9"-fucoxanthinone possesses anti-inflammatory effects via inhibition of MAPKs and NF-kB signaling in LPS-activated RAW264.7 macrophages and zebrafish embryos

Soo-Jin Heo ,  Eun-A Kim

한국수산과학회 양식분과 학술대회

2019 .05

Anti-inflammatory and Anti-allergic Effect of a Novel Fraction of Bee Venom in LPS-stimulated RAW 264.7 Macrophages and PLA2-induced Allergy in Mice Respectively

Eun Ju Kang ,  Junglim Lee ,  Seok-Rae Pa 외 4명

한국양봉학회 학술대회 자료집

2016 .03

Isoharringtonine Attenuates RANKL- and LPS-Induced Osteoclast Differentiation via Downregulation of NF-κB Signaling Pathway with Anti-Inflammatory Effects

Sung-Eun Kim ,  Ri ,  a Oh

한국식품영양과학회 학술대회발표집

2024 .10

Anti-Inflammatory Effect of Ethanol Extract of Mulberry Twig and Oxyresveratrol by inhibition of NO and IL-6 Production in LPS-Induced RAW 264.7 Cells

Yeong-Hee Jeon ,  Dong-Hee Lee ,  Jin-Kyung Kim 외 1명

한국식품영양과학회 학술대회발표집

2015 .08