Effect of Pretreatment Condition of Fradrant Citrus Seed on the Productivity and Quality of Cold Pressed Citron Oil

Gyeong Suk Jo ,  Soo-Hyun Ji ,  You-Seok Lee 외 1명

한국원예학회 학술발표요지

2019 .05

Optimization of the Amount of Inoculation and Period and on Citron Lactobacillus Fermentation

Suk Jung Kim ,  Taek-Sang Kwon ,  Yoon Yewl Yea 외 3명

한국식품영양과학회 학술대회발표집

2023 .10

Study of the Efficacy Assessment System for Hair Health Related Functional Food

Bumsik Kim

한국식품영양과학회 학술대회발표집

2021 .10

Hair Growth-Promoting Effects of Rosehip (Rosa canina L.) Seed Oil in C57BL/6 Mice

Van-Long T ,  uong ,  Woo-Sik Jeong

Preventive Nutrition and Food Science

2023 .12

Understanding Physiology of Hair and Scalp

Su Mi Kim

한국식품영양과학회 학술대회발표집

2021 .10

Hair Growth Promote Effects of Krill Oil in C57BL/6 Mice Skin

Chung Il Lee ,  Su Jin Lim ,  Hyo Seob Han 외 5명

한국식품영양과학회 학술대회발표집

2018 .10

Changes of Physicochemical Properties and Functional Components of Citron Pomace by Drying Method

Bo Bae Lee ,  Seung Hee Nam ,  Hye Sung Cho 외 3명

한국식품영양과학회 학술대회발표집

2018 .10

Improvement Effect of Blood Glucose and Lipid for Garlic and Citron in Streptozotocin-Induced Diabetic Rats

Jae-Ran Kang ,  Hee-Wook Byun ,  Dong-Gyu Kim 외 2명

한국식품영양과학회 학술대회발표집

2017 .10

작물육종의 부가가치 향상을 위한 종자가공처리 활성화 방안

김진헌 ,  김동규 ,  김기택 외 1명

한국육종학회지

2024 .03

Benefits of Natural Plant Oils in Promoting Hair Growth and Enhancing Skin Health

Van-Long T ,  uong

한국식품영양과학회 학술대회발표집

2021 .10

Hair Growth-Promoting and hair loss prevention effects of Aster ageratoides leaves

yeona Pa ,  k ,  Mi Jung Ji 외 4명

한국식품영양과학회 학술대회발표집

2023 .10

Effect of Red Ginseng Oil and Aqueous Extract on Hair Growth in C57BL/6 Mice

Xuan Ngan Giang Nguyen ,  Woo-Sik Jeong

한국식품영양과학회 학술대회발표집

2015 .08

Myths and Facts about Hair: Hair Biology

Chonghyun Won

한국식품영양과학회 학술대회발표집

2021 .10

Generation of an in vitro human hair follicle growth model for screening hair care compounds

Young Kwan Sung

한국식품영양과학회 학술대회발표집

2024 .10

국내외 종자산업의 현황과 GSP사업의 역할

신완식

Journal of Plant Biotechnology

2015 .01

Antioxidant and Antibacterial Activity of Carrot Seed Oil according to Seed Separation Grade and Extraction Methods

Bo ,  an Ji ,  Hamin Lee 외 6명

한국원예학회 학술발표요지

2022 .11

Hair Loss: What? Why? How?

Sungwook Choi

한국식품영양과학회 학술대회발표집

2021 .10

우리나라 종자 생산공급분야의 성과와 과제: 벼와 채소를 중심으로

윤진영

한국육종학회지

2020 .01

스마트 관수 관리기술을 통한 유자의 생육 특성

이보배 ,  윤창용 ,  정현주 외 1명

한국원예학회 학술발표요지

2022 .11

Effect of Seed Priming to Enhance Extraction Yield and Phytochemical Activity of Cold-pressed Carrot Seed Oil

Bo ,  an Ji ,  Hamin Lee 외 5명

한국원예학회 학술발표요지

2022 .05