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Hyperlipidemia effect of garlic using mean difference of meta analysis
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메타분석에서 평균차를 이용한 마늘의 항-고지혈증 효과

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Type
Academic journal
Author
Journal
The Korean Data and Information Science Society Journal of the Korean Data And Information Science Society Vol.22 No.3 KCI Excellent Accredited Journal
Published
2011.6
Pages
413 - 421 (9page)

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Result
Hyperlipidemia effect of garlic using mean difference of meta analysis
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The present study was carried out to summarize the effect of garlic in the hyper-lipidemia rats by meta-analysis related studies. The association measure to test effect of garlic was the mean difference (MD). In this particular fixed-effect model of mean difference, body weight, liver weight, kidney weight and heart weight were significantly decreased (p<0.05). Also, blood glucose, plasma total cholesterol, plasma triglycerides, LDL- cholesterol, liver cholesterol, liver triglycerides were significantly decreased. HDL-cholesterol was significantly increased. In this case of heterogeneous variable, random effect model was applied. In this model, liver weight, blood glucose, plasma total cholesterol, plasma triglycerides, LDL-cholesterol, liver cholesterol, liver triglycerides were significantly decreased. HDL-cholesterol was significantly increased. According to the meta-regression analysis, duration of injection was significantly for kidney weight, testis weight, plasma total cholesterol, plasma triglycerides, HDL-cholesterol, LDL-cholesterol, liver cholesterol, liver triglycerides.

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UCI(KEPA) : I410-ECN-0101-2018-041-001380816