지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
이용수
등록된 정보가 없습니다.
논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Spirulina maxima Extract Inhibits Lipid Accumulation in 3T3-L1 Cells
한국식품영양과학회 학술대회발표집
2017 .10
Anti-Inflammatory Effects of Spirulina maxima Extract in Murine Macrophage Cells
한국식품영양과학회 학술대회발표집
2017 .10
Neuroprotective Effect of Mulberry Extract on Glutamate-induced Oxidative Stress in Mouse Hippocampal HT-22 cells
한국식품영양과학회 학술대회발표집
2015 .08
Neuroprotective effect of Aronia melanocarpa extract against glutamate-induced oxidative stress on HT22 cells
한국식품영양과학회 학술대회발표집
2016 .10
Antiamnesic effects of Cinnamomum loureirii Extract against Trimethyltin-Induced Cognitive Dysfunction in Mice
한국식품영양과학회 학술대회발표집
2016 .10
Spirulina maxima Extract Ameliorate Oxidative Stress and Inflammatory Response in LPS-treated Human and Mouse Macrophage Cell.
한국식품영양과학회 학술대회발표집
2017 .10
Lava Spirulina maxima extract Inhibits the Activation of NLRP3 Inflammasome on LPS-induced RAW264.7 Cell
한국식품영양과학회 학술대회발표집
2018 .10
Neuroprotective Effects of Panax Ginseng Meyer C.A. Hydrolyzed by Pectinase on Glutamate-induced Cell Death in HT22 Cells
한국식품영양과학회 학술대회발표집
2015 .08
Spirulina Extract Protects against TMT-induced Neuronal Damage in SH-SY5Y cells
한국식품영양과학회 학술대회발표집
2016 .10
Walnut Improves Particulate Matter (PM)2.5-Induced Neurotoxicity in HT22 Cells
한국식품영양과학회 학술대회발표집
2021 .10
Neuroprotective effect of ethanol extract of Capsicum annuum var. abbreviatum on H₂O₂-induced apoptosis in HT22 mouse hippocampal cells
한국식품영양과학회 학술대회발표집
2016 .10
Enzymatic Improvement in Phycocyanin Content and Thermal Stability in Spirulina Extract
한국식품영양과학회 학술대회발표집
2019 .10
Spirulina maxima Extract Prevents Neurotoxicity via Promoting Activation of BDNF/CREB Signaling Pathways in Neuronal Cells and Mice
한국식품영양과학회 학술대회발표집
2017 .10
Effect of Spirulina platensis on High-fat Diet-induced Neuronal deficits
한국식품영양과학회 학술대회발표집
2018 .10
Neuroprotective Effect of Stewartia pseudocamellia Leaves on H2O2-Induced Cytotoxicity in HT22 and MC-IXC Cells
한국식품영양과학회 학술대회발표집
2024 .10
Spirulina maxima Extract Improves Learning and Memory Impairments via Inhibiting Phosphorylation of GSK3-βInduced by Intracerebroventricular Injection of Amyloid Beta 1-42 (Aβ1-42) in Mice
한국식품영양과학회 학술대회발표집
2017 .10
Neuroprotective Effects of Korean Citrus Peels against H₂O₂-induced Oxidative Stress in PC12 Cells
한국식품영양과학회 학술대회발표집
2024 .10
배합사료 내 Spirulina 함량에 따른 비단잉어 홍백 치어의 체색 변화
수산해양교육연구
2015 .04
Neuroprotective effects of mushroom Lentinula edodes extracts with antioxidants on oxidative-stress-induced PC-12 cells
한국식품영양과학회 학술대회발표집
2022 .10
The neuroprotective effects of Paeonia Lactiflora Root Extracts on Hydrogen Peroxide-Induced Neuronal Cell Death
한국식품영양과학회 학술대회발표집
2024 .10
0