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서양뒤영벌 의심 병원체인 K. oxytoca에 대한 Ultra-Rapid PCR 신속 진단법의 개발
한국양봉학회 학술대회 자료집
2017 .10
Seaweed polysaccharides: its structure and biological activities
한국수산과학회 양식분과 학술대회
2015 .10
Susceptibility of Klebsiella pneumonia to Sequential Antibiotic Treatments
한국식품영양과학회 학술대회발표집
2016 .10
Physical Characteristics and Antioxidant Activity of Edible Films based on Apple Polysaccharides
한국식품영양과학회 학술대회발표집
2023 .10
STUDY ON THE POLYSACCHARIDES EXTRACTED BY ENZYME HYDROLYSIS FROM LAVER
한국수산과학회 양식분과 학술대회
2015 .05
Therapeutic effects and mechanisms of Korean red ginseng polysaccharides in Alzheimer’s disease
한국식품영양과학회 학술대회발표집
2024 .10
Isolation of Anti-Metastatic Polysaccharide from Fermented Ginseng Leaves and Its Chemical Characteristics
한국식품영양과학회 학술대회발표집
2018 .10
Structural Characteristics of Polysaccharide Fractions Isolated from Green Tea Leaves by Sequential Extraction Method
한국식품영양과학회 학술대회발표집
2020 .10
Structural Characteristics of Immuno-stimulating Polysaccharide Purified from Ginseng Leaf
한국식품영양과학회 학술대회발표집
2019 .10
Comparative Study on the Functional and Physicochemical Properties of Seaweed-Based Protein-Polysaccharide Extracts
한국식품영양과학회 학술대회발표집
2024 .10
Impedimetric Monitoring System for Assessing the Interaction of Klebsiella sp to Human Epithelial Tissues
한국식품영양과학회 학술대회발표집
2015 .08
Biocementation activity of a microbial urease operon cloned and expressed in Escherichia coli
한국토양비료학회 학술발표회 초록집
2015 .12
Structural Characteristics of a Macrophage-Stimulating Acidic Polysaccharide Purified from Red Ginseng
한국식품영양과학회 학술대회발표집
2017 .10
Effect of Polysaccharides from a Korean Red Ginseng Berry on the Immunosenescence of Aged Mice
한국약용작물학회 학술대회논문집
2019 .10
Structural and Physicochemical Properties of Polysaccharides Extracted from Sage Seed Using Different Extraction Methods
한국식품영양과학회 학술대회발표집
2015 .08
Isolation and characterization of bacteriophage KPP1 of Klebsiella pneumoniae
한국수산과학회 양식분과 학술대회
2018 .05
Comparison of biological characteristics between purified polysaccharides and water extract from Laminaria japonica
한국식품영양과학회 학술대회발표집
2019 .10
An Intestinal Immune System-Activating Polysaccharide from Young Barley Leaves and Its Structural Characterization
한국식품영양과학회 학술대회발표집
2018 .10
Polysaccharides, the promising bioactive functional ingredients: Insights into their structure and biological activity
한국식품영양과학회 학술대회발표집
2024 .10
Control Mechanism in Glucose Uptake by Green Tea Catechins and Polysaccharides
한국식품영양과학회 학술대회발표집
2022 .10
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