Effect of Perilla Oil on Hepatic Inflammation in the Apo E KO Mice Fed a High Cholesterol Diet

Ji-Eun Lee ,  Jeong-Suk Noh ,  Yeong-Ok Song

한국식품영양과학회 학술대회발표집

2011 .10

[P8-323] Preventive Effect of Perilla Oil, Dietary n-3 Fatty Acid on Histological Brain Damage in Apo E(-/-) Mice Fed High Cholesterol Diet

Jeong-Eun Seong ,  Chan-Ho Oh ,  Suk-Hoo Yoon 외 1명

한국식품영양과학회 학술대회발표집

2010 .10

[P10-92] Beneficial Effect of Green Vegetable Salad Supplementation on the Plasma Cholesterol Status and Lipid Peroxidation in Mice Fed Atherogenic Diets

Mee Ree Kim ,  Yun Hyoung Yang ,  Penelope Felipe 외 1명

한국식품영양과학회 학술대회발표집

2005 .10

Effects of Dietary Sesame and Perilla Oils on Serum and Hepatic Lipids, and Gene Expression in Liver and Adipose Tissue of Mice Fed High-Fat Diet

Jeong Hoon Pan ,  Yun Jeong Cho ,  Han-Seung Shin 외 2명

한국식품영양과학회 학술대회발표집

2012 .10

[P8-237] Anti-atherogenic Effects of Perilla oil, Dietary n-3 Fatty Acid, in ApoE KO Mice Fed High Cholesterol Diet

Sim-Hee Hong ,  Chan-Ho Oh ,  Suk-Hoo Yoon 외 1명

한국식품영양과학회 학술대회발표집

2010 .10

Beneficial Effect of Ursolic Acid on Lipid Metabolism via Altered Plasma and Hepatic Lipid Profile Levels and Hepatic Transcriptional Response in Diet-Induced Obese Mice

Su-Kyung Shin ,  Eun-Young Kwon ,  Yu-Ri Seo 외 3명

한국식품영양과학회 학술대회발표집

2012 .10

Beneficial Effects of Chitosan on Body Fat Accumulation and Lipid Profile Regulation in Diet-Induced Obese Mice

A ,  a Do ,  Youngji Han 외 3명

한국식품영양과학회 학술대회발표집

2015 .08

Perilla Oil Suppresses Lipid Accumulation in the Liver via Suppression of Fatty Acid Synthase (FAS) and 3-hydroxylglutaryl-CoA reductase (HMGCR) in Apo E KO Mice Fed High Cholesterol Diet

Mijeong Kim ,  Yeong-Ok Song

한국식품영양과학회 학술대회발표집

2012 .10

The Effects of Dendropanax morbifera on Lipid Profiles of Mice Fed a High Fat·High Cholesterol Diet

Xiao Tong Tan ,  Ho Kyung Ryu

한국식품영양과학회 학술대회발표집

2014 .10

[P10-128] Change of Lipid Metabolism Related Hepatic Gene Expression by Quercetin in Mice Fed an Atherogenic Diet

Il-Jin Cho ,  Ji Yun Ahn ,  Sung Ran Kim 외 2명

한국식품영양과학회 학술대회발표집

2006 .10

[P8-148] Effects of Corn Peptide on the Plasma Lipid Profiles in High Cholesterol Diet-fed Rats

Mak-Soon Lee ,  Yong II Chung ,  Dae Hee Lee 외 1명

한국식품영양과학회 학술대회발표집

2007 .10

Effects of Aginate Oligosaccharide on Lipid Metabolism in Mouse Fed a High Cholesterol Diet

Jeong-Ryong Do ,  Su-Yeon Back ,  Hyun-Ku Kim 외 2명

한국식품영양과학회 학술대회발표집

2013 .11

Quality Properties of Perilla Oil during Storage

Je-Young Shin ,  Kyung Mi Kim ,  Gi Chang Kim 외 2명

한국식품영양과학회 학술대회발표집

2017 .10

[P8-07] Effects of Radish Leaves Powder on Hepatic Antioxidative System in Bats Fed High-Cholesterol Diet

Jung-Mo Ahn ,  Soon-Jae Rhee ,  Eun Hye Kwon 외 3명

한국식품영양과학회 학술대회발표집

2005 .10

[P8-138] Soysauce Salad Dressing Prevents Lipid peroxidation and DNA Damage of Mice fed Atherogenic Diet

Hyunjung Smm ,  OhYun Kwon ,  Mee Ree Kim

한국식품영양과학회 학술대회발표집

2007 .10

Effects on Lipid Improvement of Black Garlic Vinegar for Rats Fed High Fat-Cholesterol Diet

Jae Ran Kang ,  Hee Wook Byun ,  Min Jung Kang 외 1명

한국식품영양과학회 학술대회발표집

2016 .10

[P8-170] Effect of Water Extracts from Red Pepper Seeds on Lipid Metabolism of Rats Fed High Fat·High Cholesterol Diet

Mi-Lan Lee ,  Won-Young Song ,  Jeong-Hwa Choi

한국식품영양과학회 학술대회발표집

2010 .10

[P8-331] Effect of Fresh Cheeses on Lipid Metabolism in SD Male Rats Fed High-Cholesterol Diet

Bo-Young Seo ,  Hyun-Dong Paik ,  Yoe-Chang Yoon 외 2명

한국식품영양과학회 학술대회발표집

2010 .10

Effect of Fly-Maggot Extract on Lipid Metabolism in Rats Fed a High-Cholesterol Diet

Byung-Sung Pa ,  k ,  Sang-Oh Pa 외 1명

한국식품영양과학회 학술대회발표집

2013 .11