[P8-323] Preventive Effect of Perilla Oil, Dietary n-3 Fatty Acid on Histological Brain Damage in Apo E(-/-) Mice Fed High Cholesterol Diet

Jeong-Eun Seong ,  Chan-Ho Oh ,  Suk-Hoo Yoon 외 1명

한국식품영양과학회 학술대회발표집

2010 .10

[P8-115] Effects of Corn Starch with Different Cross-Linking Degree on Weight Gain and Lipid Profiles in Mice Fed High Fat Diet

Seung Hyun Koo ,  Kwang Yeon Lee ,  Kyung Hee Lee 외 1명

한국식품영양과학회 학술대회발표집

2009 .11

Effects on Lipid Improvement of Black Garlic Vinegar for Rats Fed High Fat-Cholesterol Diet

Jae Ran Kang ,  Hee Wook Byun ,  Min Jung Kang 외 1명

한국식품영양과학회 학술대회발표집

2016 .10

[P8-170] Effect of Water Extracts from Red Pepper Seeds on Lipid Metabolism of Rats Fed High Fat·High Cholesterol Diet

Mi-Lan Lee ,  Won-Young Song ,  Jeong-Hwa Choi

한국식품영양과학회 학술대회발표집

2010 .10

[P8-331] Effect of Fresh Cheeses on Lipid Metabolism in SD Male Rats Fed High-Cholesterol Diet

Bo-Young Seo ,  Hyun-Dong Paik ,  Yoe-Chang Yoon 외 2명

한국식품영양과학회 학술대회발표집

2010 .10

Effect of Fly-Maggot Extract on Lipid Metabolism in Rats Fed a High-Cholesterol Diet

Byung-Sung Pa ,  k ,  Sang-Oh Pa 외 1명

한국식품영양과학회 학술대회발표집

2013 .11

Effect of Glutinous Barley Intake on Lipid Metabolism in Middle-Aged Rats Fed a High-Fat Diet

Jung Sook Sohn ,  Soyoung Hong ,  Mi Kyung Kim

Food Science and Biotechnology

2007 .12

[OP-19] Pickled garlic supplementation improves lipid profiles and antioxidant status in rats fed high-cholesterol diet.

Chan Wok Son ,  Mee Ree Kim

한국식품영양과학회 학술대회발표집

2008 .10

[P6-04] Effect of Grape Seed Diet on Lipid Metabolism in Rats Fed High-Fat Diet

Soo-Kyong Choi ,  Xian-Hua Zhang ,  Jung-Sook Seo

한국식품영양과학회 학술대회발표집

2008 .10

Dietary Soy Protein and Calcium Reduce Serum Lipid and Cholesterol in Rats Fed Fat - Enriched Diets

Yeon-Sook Lee ,  Eun-Hee Jung

Journal of Food Science and Nutrition

2002 .12

Effects of Garlic Vinegar Supplementation on Changes of Body Weight, Plasma Glucose, and Plasma Lipid Profile in High Cholesterol - fed Rats

Mi-Ja Choi ,  Hyun-Ju Cho ,  Myung-Sook Choi 외 1명

Journal of Food Science and Nutrition

1999 .09

Effects of Aged Black Ginger and Natural Plants Composites on Serum Lipids Improvement in Rats Fed a High-Fat and Cholesterol Diet

Hwi Geon Cheon ,  Hun Hwan Kim ,  Kyung Tae Chung 외 2명

한국식품영양과학회 학술대회발표집

2018 .10

The Effects of Dendropanax morbifera on Lipid Profiles of Mice Fed a High Fat·High Cholesterol Diet

Xiao Tong Tan ,  Ho Kyung Ryu

한국식품영양과학회 학술대회발표집

2014 .10

Sea tangle (Laminaria japonica) supplementation improves lipid profiles and antioxidant status in rats fed a high fat and high cholesterol diet

Hee Geun Jo ,  Min Ji Kim ,  Hyun Min Kim 외 2명

한국수산과학회 양식분과 학술대회

2017 .05

Comparison of Jujube Extract with Tangerine Peel Extract in Lowering Plasma Lipids and Activities of Cholesterol Regulating Enzymes in Cholesterol - Fed Rats

Myung-Sook Choi ,  Song-Hae Bok

Journal of Food Science and Nutrition

2001 .06

Effect of Doenjang made from Lipoxygenase-free Cultivar on Serum Lipids Level of Rats Fed High fat-cholesterol Diet

Soo-Jeong Oh ,  Soo-Jung Lee ,  Jong-Il Chung 외 1명

한국식품영양과학회 학술대회발표집

2014 .10

Effects of Exercise on Plasma Glucose and Cholesterol Level in Streptozotocin - induced Diabetic Rats Fed Buckwheat Diet

Hyun-Ju Choi ,  Kyung-Hea Lee

Journal of Food Science and Nutrition

1997 .06

[P6-10] Influence on Plasma Lipid Profiles of Dietary Fiber from Chinese Cabbage Wastes in High Fat Diet Rats

Wen Li Liu ,  Hag Lyeol Kim ,  In Cheol Kim 외 1명

한국식품영양과학회 학술대회발표집

2008 .10

Effects of Silk-Shaped Sea Tangle (Laminaria japonica) on Lipid Profiles and Antioxidant Enzyme Activities in Rats Fed a High Fat and High Cholesterol Diet

Min Ji Kim ,  Hee Geun Jo ,  Sun Hee Cheong

한국식품영양과학회 학술대회발표집

2017 .10