Effect of Lycopene on Lipid Peroxidation and Oxidative DNA Damage in LNCaP Human Prostate Cancer Cells

Eun-Sun Hwang ,  Phyllis Bowen

Food Science and Biotechnology

2004 .06

[P10-54] Antimutagenic and Antiproliferative Effects of Isoflavone and Isoflavone Rich Soy bean Paste in the Salmonella Mutagenicity Assay and in LNCaP Human Prostate Cancer Cells

Joo Min Lee ,  Dae Joong Kwon ,  Sun Yoon 외 2명

한국식품영양과학회 학술대회발표집

2006 .10

[P8-68] Enhancement of Anti-Cancer Effect of the Red Ginseng Extract on the Human Prostate Cancer Cells (PC-3) by Gamma Irradiation

Dongho Kim ,  Jung-Mu Hu ,  Yong-Seo Shin

한국식품영양과학회 학술대회발표집

2008 .10

수확시의 숙도에 다른 저온저장 중 토마토의 품질인자의 변화

최정희 ,  정문철 ,  김동만

Food Science and Preservation

2013 .04

The Lipido Extract of Saw Palmetto Inhibits Prostate Cell Marker Gene Expression in Human Prostate Cancer Cell Line

Min Hoo Kim ,  Tae Hyun Kim ,  Sang Hyeon Kim

한국식품영양과학회 학술대회발표집

2012 .10

[P8-59] Antioxidant Effect of Phytoestrogen in Prostate Cancer Cells

Chang Eun Pa ,  k ,  Eun-Byul Lee 외 2명

한국식품영양과학회 학술대회발표집

2009 .11

사람 전립선암세포주인 LNCaP에서 셀레늄의 G1/S 세포주기억제에 관한 연구

남정석 ,  정지윤

한국식품위생안전성학회지

2009 .01

Problems of Lipid Oxidation in Foods

Setsu ,  o Matsushita

한국식품영양과학회지

1987 .08

버섯류 추출물이 전립선 암 세포 내 PSA 발현에 미치는 영향

김은경 ,  당옥교 ,  최희리 외 1명

한국버섯학회지

2015 .01

A Lipid-Soluble Ginseng Extract Inhibits Human Large Cell Lung Cancer (NCI-H460) Cells Xenograft In Vivo and the Proliferation of Cancer Cells In Vitro

Lee ,  Eun-Sil ,  Kim 외 22명

Applied Biological Chemistry

2010 .01

[S2-2] Effects of Lycopene in the Prevention and Treatment of Prostate Cancer

Ome ,  Kucuk

한국식품영양과학회 학술대회발표집

2010 .10

DNA Marker Development and Its Application to Practical Breeding of Tomato

Akio Ohyama

한국원예학회 학술발표요지

2014 .10

Lipid Oxidation in Red and Poultry Meats

Rhee Choi ,  Ki-Soon

한국축산식품학회 학술발표초록집

2003 .01

Antioxidant and Anticancer Properties of Methanolic Extracts from Different Parts of White, Yellow, and Red Onion

Chang-Ho Jeong ,  Ho Jin Heo ,  Sung-Gil Choi 외 1명

Food Science and Biotechnology

2009 .02

Pyrogallol Induces G0/G1 Cell Cycle Arrest and Apoptosis through Mitochondrial Pathway in PC-3 Human Prostate Cancer Cells

Hyun Dong Cho ,  Du Hyun Kim ,  Jeong Ho Kim 외 2명

한국식품영양과학회 학술대회발표집

2018 .10

First Evidence that Sika Deer (Cervus nippon) Velvet Antler Extract Suppresses Migration of Human Prostate Cancer Cells

Tang ,  YuJiao ,  Jeon 외 16명

한국축산식품학회지

2015 .01

인체 전립선암세포에서 산수유 에탄올 추출물의 환경호르몬에 대한 방어효과

권승혁 ,  권순재 ,  김재용 외 3명

한국식품영양과학회지

2009 .06

Inhibitory Effects of Kimchi Extracts on the Growth and DNA Synthesis of Human Cancer Cells

Young-Mi Hu ,  So-Hee Kim ,  Kun-Young Pa 외 1명

Journal of Food Science and Nutrition

1999 .06

감압처리(減壓處理)에 따른 토마토과실(果實)의 주요성분(主要成分) 및 함유지질(含有脂質)의 변화(變化)

김성달

Applied Biological Chemistry

1980 .01