[P8-261] Effect of the Various Extracts from Glycyrrhiza uralensis Fisch on Exercise Performance in High Fat Diet-Induced Obesity of Mice

Jiyun Ahn ,  Hyunjung Lee ,  Suna Kim 외 1명

한국식품영양과학회 학술대회발표집

2009 .11

Study on the Growth and Quality Characteristics of Licorice (Glycyrrhiza uralensis Fisch.) in Temperature Gradient Tunnel

Yong Il Kim ,  Jeong Hoon Lee ,  Tae Jin An 외 5명

한국약용작물학회 학술대회논문집

2019 .10

[P10-53] Effects of Heat Treatment on the Physicochemical Characteristics of Licorice (Glycyrrhiza uralensis Fisch)

Koan Sik Woo ,  In Guk Hwang ,  Sang Ik Son 외 4명

한국식품영양과학회 학술대회발표집

2005 .10

Comparison of Anti-oxidative and Anti-inflammatory Activities among Ethanol Extracts of Glycyrrhiza uralensis FISCH and Chrysanthemum indicum L. in RAW264.7 Murine Macrophages

Jun Hyeok Choi ,  Mi Sun Sung ,  Cheol Soon Pa 외 7명

한국식품영양과학회 학술대회발표집

2014 .10

Anti-Obesity Properties of Bentonite in Diet-Induced Obesity Mice

Eun-Sook Lee ,  Jiyeon Lee ,  Young-do Nam 외 1명

한국식품영양과학회 학술대회발표집

2016 .10

Licorice root (Glycyrrhiza uralensis Fisch) Induced Apoptosis and cell cycle Arrest in MCF-7 Breast Cancer Cell

Jo ,  Eun-Hye ,  Hong 외 12명

한국식품위생안전성학회 학술발표대회

2004 .01

α-Glucosidase Inhibitory Activity of Licorice (Glycyrrhiza uralensis Fisch) Extract Fermented by Lactic Acid Bacteria

Yeong-Hee Jeon ,  Sang-Won Choi

한국식품영양과학회 학술대회발표집

2018 .10

감초로부터 항균활성 물질의 분리 및 구조 동정

안은영 ,  신동화 ,  백남인 외 1명

한국식품과학회지

1998 .06

열처리한 감초추출물의 항산화활성

우관식 ,  장금일 ,  김광엽 외 2명

한국식품과학회지

2006 .06

감초(Glycyrrhiza uralensis) 추출물의 생리활성과 성분의 구조적활성 상관관계 검토

신유수 ,  이동구 ,  박춘근 외 2명

한국약용작물학회 학술대회논문집

2015 .05

Anti-Inflammatory Activities of Oligosaccharides in High-Fat Diet Induced Obesity Mouse Model

Min-Gyung Kang ,  Hee Jae Lee ,  Jae-Young Cho 외 2명

한국식품영양과학회 학술대회발표집

2014 .10

Anti-obesity efficacy of some enzymes derived from grains in high-fat diet induced mice

Youngji Han ,  Eun-Young Kwon ,  Myung-Sook Choi

한국식품영양과학회 학술대회발표집

2019 .10

Ecklonia cava extract Seapolynol^TM Improves Obesity and Obesity-induced Insulin resistance

Yeon-Joo Lee ,  Min-Jung Seo ,  Hui-Jeon Jeon 외 3명

한국식품영양과학회 학술대회발표집

2015 .08

The Inhibitory Effect of Flavonoids on Obesity and Obesity-Induced Inflammation

Min-Jung Seo

한국식품영양과학회 학술대회발표집

2015 .08

Anti-obesity Effect of Cirsium setidens Nakai Ethanol Extracts on High-fat diet-induced Obesity in C57BL/6J Mice

Hwayoung Noh ,  Heejin Lee ,  Eunhye Kim 외 4명

한국식품영양과학회 학술대회발표집

2012 .10

[P8-337] Antioxidative and antigenotoxic activities of Glycyrrhiza uralensis

Gyeong-Im Jeon ,  Eunju Pa ,  k

한국식품영양과학회 학술대회발표집

2010 .10

[P8-178] The Anti-Obesity Effects of Treadmill Exercise and Gastrodia elata on the Obesity Rats Induced High-Fat Diet

Gye Yeop Kim ,  Eun Jung Kim ,  Ki Won Nam 외 3명

한국식품영양과학회 학술대회발표집

2007 .10

Antioxidant Activity of Glycyrrhiza uralensis Fisch Extracts on Hydrogen Peroxide-induced DNA Damage in Human Leucocytes and Cell Death in PC12 Cells

Hyun-Jin Lee ,  Mi-Young Yoon ,  Ju-Young Kim 외 5명

Food Science and Biotechnology

2008 .04

[P1-20] Effect of γ-Irradiation on the Volatile Compounds of Licorice (Glycyrrhiza uralensis F.)

Rajend ,  a Gyawali ,  Jun Hyoung Kim 외 5명

한국식품영양과학회 학술대회발표집

2005 .10