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[P8-41] Effect of Subcritical Water on the Antioxidant Activity of Citrus Pomaces and Rice Hulls
한국식품영양과학회 학술대회발표집
2007 .10
[P10-87] Effect of Electron-Beam Irradiation on the Antioxidant Activity of Extracts from Citrus unshiu Pomaces
한국식품영양과학회 학술대회발표집
2006 .10
Antioxidant activity of Various Solvent Extract from Stone Cell of Pear Pomace
한국식품영양과학회 학술대회발표집
2015 .08
Antioxidant Activity of Subcritical Water Extract of Apple Pomace by Response Surface Methodology
한국식품영양과학회 학술대회발표집
2018 .10
Effect of roasting treatment on the chemical composition of Citrus (Citrus unshiu) peel
한국식품영양과학회 학술대회발표집
2019 .10
감귤의 건조에 따른 품질특성 모니터링
Food Science and Preservation
2003 .12
Flavonoid Composition and Antioxidant Activity of Immature Citrus unshiu
한국식품영양과학회 학술대회발표집
2019 .10
단위 동물 사료 원료로서 사과 부산물의 활용
동물생명과학연구
2017 .06
[P3-72] Antioxidant Activity of Garlic Extract with Extraction Conditions
한국식품영양과학회 학술대회발표집
2009 .11
[P8-267] Effect of Far-Infrared Radiation Drying on Antioxidant and Antiradical Activity of Citrus by-Products
한국식품영양과학회 학술대회발표집
2008 .10
Changes of Physicochemical Properties and Functional Components of Citron Pomace by Drying Method
한국식품영양과학회 학술대회발표집
2018 .10
Anti-obesity Effect of Pear Pomace Water Extract
한국식품영양과학회 학술대회발표집
2013 .11
Analysis of Extruded Pectin Extraction from Apple Pomace by Response Surface Methodology
Food Science and Biotechnology
2005 .02
Eco-friendly extraction of apple pomace pectin with various organic acids and its structural properties
한국식품영양과학회 학술대회발표집
2016 .10
Antioxidative Properties and Flavonoids Contents of Matured Citrus Peel Extracts
Food Science and Biotechnology
2006 .06
Chemical Components and Antioxidant Activities of Dried Jujube with Different Aging Conditions
한국식품영양과학회 학술대회발표집
2011 .10
Production of an Acidic Polygalacturonase from Aspergillus kawachii by Solid State Fermentation and Their Application for Pectin Extraction
Food Science and Biotechnology
2009 .06
건오디, 건오디박, 오디 농축액의 품질특성 및 항산화성
한국식품영양과학회지
2012 .10
[P10-260] Chemical Compositions and Antioxidant Activity of the Colored Rice Cultivars
한국식품영양과학회 학술대회발표집
2006 .10
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