초임계이산화탄소에 의한 어류조직 중 유기염소계 농약의 추출수율

임상빈 ,  좌미경 ,  강순배

한국식품과학회지

1996 .06

초임계 이산화탄소에 의한 어류조직 중 유기인계 농약의 첨가회수율

임상빈 ,  좌미경

한국식품과학회지

1998 .10

Organochlorine Pesticide Residues in Local Fresh and Dry Fishes

Mamun M. I. R. ,  Nag S. ,  Naha 외 2명

한국농약과학회 학술발표대회 논문집

2003 .10

Supercritical Carbon Dioxide Extraction of Perilla Seed Oil

Sanguk Kim ,  Wonyoung Lee ,  Sangdo Yeo 외 1명

Food Science and Biotechnology

1996 .12

Extraction and comparison of yellowtail fish viscera oil using supercritical carbon dioxide and conventional method: a valorization approach of fish by-product

Ejim Chijioke F ,  anklin ,  Jin-Seok Pa 외 5명

한국수산과학회 양식분과 학술대회

2019 .05

Removal Effects Pesticide Residues of Rice Bran Using Supercritical CO₂ Extraction

Hyo-Won Um ,  Kyung-Hee Lee ,  Hee-Eun Yang 외 4명

한국식품영양과학회 학술대회발표집

2012 .10

Extraction of Valuable Substances from Citrus Peel by Supercritical Carbon Dioxide

Sangbin Lim ,  Sung-Keun Jung ,  Mi-Kyung Jwa

Food Science and Biotechnology

2002 .12

Extraction of Thiosulfinates from Garlic using Ethanol and Supercritical Carbon Dioxide

Wonyoung Lee ,  Dongho Bae ,  Yonghee Choi

Food Science and Biotechnology

1997 .03

Mass Transfer for Alcohol Recovery in a Countercurrent Extraction Column using Supercritical CO₂

Byung-Soo Chun ,  Ji-Young Yang ,  Go 외 1명

Food Science and Biotechnology

1995 .09

Application of Macroporous Diatomaceous Earth Column for the Separation and Determination of Organochlorine Pesticides in Herbal Medicine

Ju-Hee Lee ,  Tae-Hwa Kim ,  Hyo-Young Kim 외 5명

한국농약과학회 학술발표대회 논문집

2009 .10

Study of Pyrolysis Pattern and Transfer Rate of Organochlorine Pesticide in Tobacco

Min ,  Hye-Jeong ,  Jang 외 7명

한국연초학회지

2007 .01

Modification of Milk Fat by Supercritical Carbon Dioxide

Sangbin Lim ,  Syed S.H. Rizvi

Food Science and Biotechnology

1993 .12

Quantity and Effective Extract of Essential Oil on Herbs with Supercritical Carbon Dioxide

In-Young Choi ,  Dong-Chun Cheong ,  Young-Ju Song 외 1명

한국원예학회 학술발표요지

2009 .05

국산다류중 유기염소제 및 유기인제 농약의 잔류량

이철원 ,  박건상 ,  신효선

한국식품위생안전성학회지

1996 .01

Extraction of Carotenoids from Citrus unshiu Press Cake by Supercritical Carbon Dioxide

Sangbin Lim ,  Sung-Keun Jung ,  Mi-Kyung Jwa

Food Science and Biotechnology

2003 .10

Persistent Organic Pollutants (POPs) Residues in Greenhouse Soil and Strawberry–Organochlorine Pesticides

Sungjin Lim ,  Youngtak Oh ,  Yousung Jo 외 4명

한국농약과학회 학술발표대회 논문집

2016 .04

Comparison with Engraulis japonica oil using supercritical carbon dioxide(SC-CO2) extraction method and commercial ω-3 oil

Seung-Chan Lee ,  Yu-Rin Jeong ,  Min-Jin Kang 외 3명

한국수산과학회 양식분과 학술대회

2020 .07

Extraction Yield of Lipid and Functional Properties of Defatted Bovine Heart Treated with Supercritical Carbon Dioxide and Organic Solvent

M. Shafiu ,  Rahman ,  Sung-Gil Choi

한국식품영양과학회 학술대회발표집

2017 .10

Sequestering a Persistent Organochlorine with Organic Fertilizer and Organic Amendment to Increase Food Safety in Martinique

Paula Fe ,  nandes ,  Thie 외 8명

한국토양비료학회 학술발표회 초록집

2014 .06

Extraction and Microencapsulation of Seaweed Oil rich in Fucoxanthin by employing supercritical carbon dioxide techniques

Dinh T ,  i VO ,  Sa 외 3명

한국수산과학회 양식분과 학술대회

2018 .05