지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2011.12
- 수록면
- 948 - 955 (8page)
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The purpose of this study was to investigate middle school boys’ and their parents’ preference on menu types of school breakfast. School breakfast was served at a boys" middle school in Gyeonggi-do, Korea for 7 weeks. Ten types of convenient menus, including steamed rice, rice porridge, rice cake, bread, or cereal, were served to 200 students free of charge. After the service period ended, questionnaires were distributed to the students and their parents. Usable questionnaires were returned by 142 (71%) students and 124 (62%) parents. About two-thirds (66%) of the students and about half (51%) of the parents preferred convenient menus to traditional menus as school breakfast. The students were the most highly satisfied with the menu type including hot dog buns whereas the parents regarded these as neither appropriate nor inappropriate as school breakfast. Overall, the menu types including steamed rice such as Kimbap or rice balls were highly ranked in terms of the students" level of satisfaction as well as the parents" level of appropriateness evaluation. About 20% of the students and 50% of the parents expressed intention to eat or make their children eat school breakfast even if payment is required. Over two-thirds of both the students (70%) and parents (68%) responded that less than 1,500 won per meal would be the appropriate price of school breakfast. The results of this study show that convenient menus could be considered as alternatives to traditional menus in school breakfast service, although additional efforts are necessary to develop such menus to satisfy both the students and their parents.
목차
Abstract
서론
연구 방법
결과
고찰
요약 및 결론
감사의 글
문헌
참고문헌 (32)
참고문헌 신청
1. [학술지(정기간행물)] - Berkey CS / 2003 / Longitudinal study of skipping breakfast and weight change in adolescents / Int J Obes Relat Metab Disord 27 : 1258 ~ 1266
2. [인터넷자원] - Bhattacharya J / / Evaluating the impact of school nutrition programs: final report. (report No. 43-3AEM-1-80071) / USDA, Economic Research Service
3. [학술지(정기간행물)] - Boey C / 2003 / Correlation among academic performance, recurrent abdominal pain and other factors in year-6 urban primary-school children in Malaysia / J Paediatr Child Health 39 : 352 ~ 357
4. [학술지(정기간행물)] - Boutelle K / 2002 / Weight control behaviors among obese, overweight, and nonoverweight adolescents / J Pediatr Psychol 27 : 531 ~ 540
5. [학술지(정기간행물)] - Clark MA / 2009 / Nutritional quality of the diets of US public school children and the role of the school meal programs / J Am Diet Assoc 109 : S44 ~ S56
2. [인터넷자원] - Bhattacharya J / / Evaluating the impact of school nutrition programs: final report. (report No. 43-3AEM-1-80071) / USDA, Economic Research Service
3. [학술지(정기간행물)] - Boey C / 2003 / Correlation among academic performance, recurrent abdominal pain and other factors in year-6 urban primary-school children in Malaysia / J Paediatr Child Health 39 : 352 ~ 357
4. [학술지(정기간행물)] - Boutelle K / 2002 / Weight control behaviors among obese, overweight, and nonoverweight adolescents / J Pediatr Psychol 27 : 531 ~ 540
5. [학술지(정기간행물)] - Clark MA / 2009 / Nutritional quality of the diets of US public school children and the role of the school meal programs / J Am Diet Assoc 109 : S44 ~ S56
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UCI(KEPA) : I410-ECN-0101-2013-594-001239052