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Effect of Anti-atopic Allergic Reaction in Response to Oriental Herb Extracts
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생약재 추출물의 아토피 완화효과

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Type
Academic journal
Author
Hee-Jin Yang (성균관대학교) Kye Won Park (성균관대학교) Hyun-Suck Kim (성균바이오텍) Soo-Muk Cho (국립농업과학원) Ki-Moon Park (성균관대학교)
Journal
Korean Society of Food Science and Technology Korean journal of food science and technology Vol.42 No.1 KCI Accredited Journals SCOPUS
Published
2010.2
Pages
109 - 114 (6page)

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Effect of Anti-atopic Allergic Reaction in Response to Oriental Herb Extracts
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The in vivo and in vitro effects of oriental herb extracts of Cassia obtusifolia, Taraxacum platycarpum and Ulmusmacrocarpa on anti-atopic allergic reaction were evaluated in this study. A mixture of these extracts exhibited more potent anti-allergic activities in human mast cells than those from individual extracts. The herbal mixture significantly inhibited the release of compound 48/80-induced β-hexosaminidase release in the human mast cell line, HMC-1. The mixture also suppressed the production of PMA and A23187-induced inflammatory cytokines in HMC-1 cells. To further investigate the in vivo effects of the herbal mixture, a Dermatophagoides farinae (DF)-induced atopic dermatitis mouse model was utilized. Oral administration of the herbal mixture significantly decreased the ear thickness and swelling in DF treated NC/Nga mice in a dose dependent manner. Furthermore, serum levels of IgE and interleukin-4 (IL-4) were significantly decreased, whereas interferon-gamma (IFN-γ) levels were increased in the mixture administrated groups when compared to the control. Taken together, our data indicate the possibility of using a mixture of the oriental herb extract to relieve symptoms of atopic dermatitis.

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UCI(KEPA) : I410-ECN-0101-2013-573-000848354