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논문 기본 정보

자료유형
학술저널
저자정보
저널정보
한국체육과학회 한국체육과학회지 한국체육과학회지 제16권 제4호
발행연도
2007.11
수록면
745 - 759 (15page)

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연구주제
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초록· 키워드

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This study was to investigate the characteristics of the concentration oxygen water and the effect of exercise program on the improvement of physical ability and the decrease of body fat 24 subjects in their early twenties with no specific medical history and 30%~35% of body fat rate were recruited from J city, and were divided into three groups; 8 for exercise group, another 8 for exercise group with the concentration oxygen intake, and the rest 8 for controlled group.
The aerobics with 60% of VO₂max and the 12weeks concentration oxygen intake were performed, and the variation of the body composition(body fat, body water, protein, mineral, viscera fat) and the capacity of aerobics(O₂SAT, HRmax, VE, VO₂max) was analyzed thoroughly. The conclusion about this study was drawn blow. First of all, there was no significant difference on weight, body water, protein, mineral, and viscera fat for exercise group, exercise group with the concentration oxygen intake, and controlled group before and after the experiment, but there was a significant difference(p<.05) on body fat. Second, there was a significant difference(p<.05) on O₂SAT, heart rate, VE breath exchange rate, and VO₂max for exercise group, exercise group with the concentration oxygen intake and controlled group before and after the experiment. Third, there was a significant difference(p<.05) on weight, body water, protein, mineral, body fat, viscera fat, O₂SAT, heart rate, VE and VO₂max for exercise group with the concentration oxygen intake before and after the experiment. Fourth, there was no significant difference on inorganic matter and VO₂max for exercise group before and after the experiment, but there was a significant difference(p<.05) on weight, body water, protein, body fat, viscera fat, O₂SAT, heart rate, VE. Fifth, there was no significant difference on weight, protein, mineral, body fat, viscera fat, O₂SAT, heart rate, VE and VO₂max for controlled group before and after the experiment, but there was a significant difference(p<.05) on body water.

목차

Abstract
Ⅰ. 서론
Ⅱ. 연구방법
Ⅲ. 결과
Ⅳ. 논의
Ⅴ. 결론 및 제언
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