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논문 기본 정보

자료유형
학위논문
저자정보

김현기 (고려대학교, 高麗大學校 大學院)

지도교수
明魯核
발행연도
2018
저작권
고려대학교 논문은 저작권에 의해 보호받습니다.

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이 논문의 연구 히스토리 (23)

초록· 키워드

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This study attmpts to apply Ecological Interface Design(EID) to the design of Search and Rescue(SAR) helicopter for reflecting its characteristics and coping unanticipated event. Due to flight at low altitude and many take-off and landings, helicopter''s maneuvering has a high probability of incurring human errors. In particular, search and rescue mission requires an effective interface because of helicopter''s flight in urgent and risky environments. Nonetheless, a SAR helicopter’s interface did not properly reflect the characteristics of helicopter, but it was based on the interface of fixed-wing aircraft. To cope with unanticipated events in the helicopter''s maneuvering environment, EID is an effective design method. With the pilot operating on the SAR helicopter, Work Domain Model(WDM) was created by performing a work domain analysis through abstraction hierarchy and part-whole hierarchy of search and rescue helicopter, then the information requirements for ecological interface design was extracted from WDM. EID was applied to the altimeter because it represents the characteristics of helicopter. The altimeter has been designed to help skill-based/rule-based/knowledge-based behavior of pilot. The result of experiment for evaluating EID altimeter has shown that the necessary information has been reflected effectively. This study expands EID study field to the design of SAR helicopter and confirms that the proposed EID altimeter is better than traditional altimeter of SAR helicopter. It is expeted that this study can help to improve the safety of flight of SAR helicopter.

목차

1. 서론.
2. 생태학적 인터페이스 디자인(EID)
3. 탐색구조 회전익 항공기의 작업영역분석
3.1 작업영역분석(Work Domain Analysis)
3.1.1 시스템 경계(System boundary)
3.1.2 Abstraction Hierarchy
3.2 작업영역모형(Work Domain Model)의 평가
3.3 요구 정보(Information Requirements) 추출
4. 생태학적 인터페이스 디자인 적용
4.1 고도계의 생태학적 인터페이스 디자인
4.2 HH-60P 고도계
4.3 생태학적 인터페이스 디자인 적용
5. EID 적용 고도계의 평가
5.1 실험참가자
5.2 실험환경
5.3 실험절차
5.4 실험결과
6. 토의
7. 결론
참고문헌

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