지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 저널정보
- 충남대학교 농업과학연구소 Korean Journal of Agricultural Science Korean Journal of Agricultural Science Vol.52 No.1
- 발행연도
- 2025.3
- 수록면
- 31 - 40 (10page)
이용수
초록· 키워드
오류제보하기
This study was conducted to evaluate the effects of pyroligneous liquid and clay mineral on fattening performance, carcass characteristics and fatty acid composition of pork. A total of forty-five, 70-d-old piglets (body weight [BW] = 31.52 kg ± 2.71) were assigned to a basal concentrate (Control) or a basal concentrate supplemented with 0.3% pyroligneous liquid (T1) or a basal concentrate supplemented with 0.5% clay mineral (T2) for 107 days. Average daily gain did not differ between treatments but feed conversion was lower (p < 0.05) for T2 than Control. Cold carcass weights and backfat thickness did not differ between treatments. Carcass quality grade was higher for T2 than Control and T1. T2 was 91.67% the rate over than grade 1. Crude fat was higher (p < 0.05) for T2 than Control. Cooking loss was lower (p < 0.05) for T1 and T2 than Control. C16:0 (palmitic acid) and C18:0 (stearic acid) did not differ between treatments but C18:2 (linoleic acid) and unsaturated fatty acid (UFA) was higher (p < 0.05) for T2 than Control and T1. Therefore, the results of the present study suggest that the supplementing T2 in pigs has a positive effect on improving feed conversion, carcass quality grade and UFA beneficial to human health.
목차
Abstract
Introduction
Materials and Methods
Results and Discussion
Conclusion
References
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