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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Digestive Health and Food Bioactives
한국식품영양과학회 학술대회발표집
2018 .10
Investigation of Factors for Digestive and Allergic Problems in Wheat Cultivar, and Their Characteristics Comparison
한국식품영양과학회 학술대회발표집
2016 .10
Effects of Probiotics on Digestive Functions, Immune Parameters, and Antioxidant System in Chickens
한국가금학회 정기총회 및 학술발표회
2024 .11
Comparison of quality and bioactive components of Korean green, white, and black teas and their associated GABA teas
한국식품과학회지
2022 .04
Effects of Tea Field Terroir on Green Tea Characteristics and Associated Microbiome
한국식품영양과학회 학술대회발표집
2020 .10
In Vitro Inhibitory Effects of Organic Acids Identified in Commercial Vinegars on α-Amylase and α-Glucosidase
Preventive Nutrition and Food Science
2020 .09
Quality Properties of Enzymatically Fermented Tea Prepared with Korea Green Tea Leaves
한국식품영양과학회 학술대회발표집
2015 .08
Comparison of Antioxidant Capacities of Edible Flower Teas
한국식품영양과학회 학술대회발표집
2023 .10
DIGESTIVE ENZYME ACTIVITIES DON’T LAST FOREVER : THE EFFECT OF MID AND LONG TERM COLD STORAGE CONDITIONS
한국수산과학회 양식분과 학술대회
2015 .05
The functional properties of semi-femented tea
한국식품영양과학회 학술대회발표집
2021 .10
Evaluation of the Antioxidant Activities in Blended Teas
한국식품영양과학회 학술대회발표집
2023 .10
STIMULATING PROTEIN SPARING IN TILAPIA THROUGH DIGESTIVE/ METABOLIC ENHANCEMENT
한국수산과학회 양식분과 학술대회
2015 .05
Changes in the Characteristics of Extracted Horse Oil Added with Green Tea leaves According to Storage Temperature, Storage Time and Green Tea Addition Concentration
한국식품영양과학회 학술대회발표집
2018 .10
Neuroprotective Effect of The Green Tea and Black Tea Extracts of MPTP treated SH-SY5Y cells
한국식품영양과학회 학술대회발표집
2019 .10
Age-related changes in digestive organs, intestinal hydrolase and hepatic antioxidant enzyme of post-hatching layer
한국가금학회 정기총회 및 학술발표회
2021 .11
A Lexicon for Descriptive Sensory Evaluation of Blended Tea
Preventive Nutrition and Food Science
2018 .12
Antioxidant and Digestive Enzyme Inhibitory Activities of Platycodon grandiflorum Seed Extract
한국식품영양과학회 학술대회발표집
2017 .10
DIGESTIVE RHYTHMS IN FISH LARVAE AND JUVENILES. FROM MOLECULAR GENE EXPRESSION TO ENZYMATIC ACTIVITY
한국수산과학회 양식분과 학술대회
2015 .05
지역별 유기재배 차밭의 토양특성 및 찻잎의 성분 비교
한국토양비료학회 학술발표회 초록집
2015 .12
Ontogenetic Development of the Digestive System in Chub Mackerel Scomber japonicus Larvae and Juveniles
Fisheries and Aquatic Sciences
2015 .01
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