지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2015.1
- 수록면
- 301 - 309 (9page)
이용수
초록· 키워드
오류제보하기
Chub mackerel, Scomber japonicus, larvae and juveniles were reared from hatching to 35 days after hatching (DAH), and the development of their digestive systems was histologically investigated. The larvae were initially fed on rotifers and Artemia nauplii starting around 19 DAH, and thereafter on Artemia nauplii, fish eggs, and a formulated feed mixture. The primitive digestive system differentiated at 3 DAH; the digestive tract was distinctively divided into the buccopharyngeal cavity, esophagus, stomach, air bladder, intestines, and rectum. The gastric gland and pyloric caeca first appeared at 5 and 7 DAH, respectively. The stomach was divided into cardiac, fundic, and pyloric regions in the preflexion phase. The number of gastric glands and pyloric caeca, as well as the volume of the gastric blind sac increased markedly, with development continuing into the juvenile stage. The precocious development of the digestive system during the larval period might be related to the early appearance of piscivory, which is able to support high growth potential. The organogenesis results obtained for this precocial species represent a useful tool to aid our understanding of the physiological requirements of larvae and juveniles to ensure optimal welfare and growth under aquaculture conditions, which will improve current rearing practices of this scombrid species.
목차
등록된 정보가 없습니다.
참고문헌 (19)
참고문헌 신청
FAO / 1983 / Scombrids of the world - An annotated and illustrated catalogue of tunas, mackerels, bonitos and related species known to date : 56 ~ 57
Fukunaga T / 1982 / Artificial fertilization and seeding production of Spanish mackerel / Saibai-giken 11 : 29 ~ 48
Govoni JJ / 1986 / The physiology of digestion in fish larvae / Environ Biol Fish 16 : 59 ~ 77
Harada T / 1974 / On the artificial fertilization and rearing of larvae in bonito / Mem Fac Agri Kinki Univ 7 : 1 ~ 4
Hunter JR / 1981 / Marine Fish Larvae / University of Washington Press : 33 ~ 77
Fukunaga T / 1982 / Artificial fertilization and seeding production of Spanish mackerel / Saibai-giken 11 : 29 ~ 48
Govoni JJ / 1986 / The physiology of digestion in fish larvae / Environ Biol Fish 16 : 59 ~ 77
Harada T / 1974 / On the artificial fertilization and rearing of larvae in bonito / Mem Fac Agri Kinki Univ 7 : 1 ~ 4
Hunter JR / 1981 / Marine Fish Larvae / University of Washington Press : 33 ~ 77
함께 읽어보면 좋을 논문
논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
-
Early developmental characteristics in Anguilla japonica larvae: Morphometric, Allometric, and Histological observations
한국수산과학회 양식분과 학술대회
2021 .04
-
Diet Composition of the Chub Mackerel, Scomber japonicus in the South Sea of Korea
한국수산과학회 양식분과 학술대회
2020 .07
-
Modification of Quinn’s length-based model for Korean chub mackerel (Scomber japonicus) population
한국수산과학회 양식분과 학술대회
2019 .05
-
The future projection for chub mackerel (Scomber japonicus) catch distributions in Korean waters under CMIP6 forcing scenarios
한국수산과학회 양식분과 학술대회
2022 .10
-
Ovarian maturation and spawning of female Chub mackerel, Scomber japonicus, in the southern sea of Korea
한국수산과학회 양식분과 학술대회
2016 .10
-
DIGESTIVE RHYTHMS IN FISH LARVAE AND JUVENILES. FROM MOLECULAR GENE EXPRESSION TO ENZYMATIC ACTIVITY
한국수산과학회 양식분과 학술대회
2015 .05
-
모의실험을 통한 한국 연근해 고등어(Scomber japonicus)의 가입당 생산 분석
한국수산과학회지
2018 .06
-
Climate-change driven range shifts of exploitable chub mackerel (Scomber japonicus) projected by bio-physical coupling individual based model in the western North Pacific
한국수산과학회 양식분과 학술대회
2017 .05
-
Effect of the pituitary hormone, sex hormone and stress response in chub mackerel, Scomber japonicus by extended photoperiod and green wavelength
한국수산과학회 양식분과 학술대회
2022 .10
-
Effect of the pituitary hormone, sex hormone and stress response in chub mackerel, Scomber japonicus by extended photoperiod and green wavelength
한국수산과학회 양식분과 학술대회
2022 .10
-
A Bayesian sate-space production model for Korean chub mackerel (Scomber japonicas) stock
한국수산과학회 양식분과 학술대회
2019 .05
-
Digestive Health and Food Bioactives
한국식품영양과학회 학술대회발표집
2018 .10
-
Analysis of free amino acids in mackerel (Scomber japonicus) according to catching season and size
한국수산과학회 양식분과 학술대회
2022 .10
-
Comparison in digestive promoting function of various types of tea
한국식품영양과학회 학술대회발표집
2023 .10
-
Species identification of chub mackerel schools by using multi-frequency
한국수산과학회 양식분과 학술대회
2022 .10
-
부시리 Seriola lalandi 종자생산을 위한 생물학적 특성
수산해양교육연구
2018 .10
-
Change in the Physiochemical Property of Mackerel Scomber japonicus during Boiled-dried Fishery Product Making
한국식품영양과학회 학술대회발표집
2016 .10
-
Anti-inflammatory Effect of Lipid from Scomber japonicus (mackerel) Eggs LPS-induced RAW 264.7 cells
한국식품영양과학회 학술대회발표집
2024 .10
-
Microbiological sanitary assessment of mackerel (Scomber japonicus) at a fishery products auction market
한국수산과학회 양식분과 학술대회
2022 .10
-
On-farm evaluation dietary black soldier fly (Hermetia illucens) larva on physiological reponses in olive flounder (Paralichthys olivaceus)
한국수산과학회 양식분과 학술대회
2021 .04
이 논문의 저자 정보
최근 본 자료
댓글(0)
0