A surveys of homoptera pests on Elaeocarpus sylvestris

Sung-Hyuk Kang ,  Ho-Sang Lee ,  Won Il Choi

한국농약과학회 학술발표대회 논문집

2018 .10

피부질환 원인균에 대한 담팔수 추출물의 항균효과

지래원 ,  이철희

한국원예학회 학술발표요지

2017 .05

Erratum to: Evaluation of antioxidant potential of ethyl acetate fraction of Rosmarinus officinalis L. and its major components

Hyun ,  Ho Bong ,  Sh 외 6명

Applied Biological Chemistry

2016 .01

Evaluation of Antioxidant Activities of Rosmarinus officinalis L. Powder and Quality Characteristics of Pork Patties with Rosmarinus officinalis L. during Refrigerated Storage

Yu Jin Nam ,  Koo Bok Chin

한국식품영양과학회 학술대회발표집

2023 .10

Evaluation of antioxidant potential of ethyl acetate fraction of Rosmarinus officinalis L. and its major components

Hyun ,  Ho Bong ,  Sh 외 6명

Applied Biological Chemistry

2015 .01

Useful Ingredients and Antioxidant Activity of Magnolia Flower Tea Infusions Prepared under Different Infusion Conditions

Yang-Suk Lee ,  Hak-Yeon Jeon ,  Dong-Gyu Ha 외 2명

한국식품영양과학회 학술대회발표집

2022 .10

Major Active Components and Antioxidant Properties of Cornus officinalis Fruits According to Different Harvest Times

Gwi Yeong Jang ,  Eun Suk Lee ,  Su Ji Choi 외 4명

한국식품영양과학회 학술대회발표집

2022 .10

Antioxidant Activity and Inhibitory Effect of Adipogenesis in 3T3-L1 Adipocyte by Extracts of Sanguisorba officinalis L.

Da-Woon Jung ,  Yu-Hua Huang ,  Sun-Hyuk Im 외 3명

한국식품영양과학회 학술대회발표집

2015 .08

Anti-oxidative Effects of Asparagus officinalis Extracts

Keunho Ji ,  Ye Eun Kim ,  Young Tae Kim

한국식품영양과학회 학술대회발표집

2016 .10

Evaluation of Antioxidant and Anticancer Activities of Seed Extracts from Native Korean Conifer Species

Hamin Lee ,  Kyungtae Pa ,  k 외 3명

한국원예학회 학술발표요지

2024 .11

Preliminary screening to assess the antimicrobial activities of extracts of evergreen woody species from South Korea against Staphylococcus aureus

장보국 ,  지래원 ,  조주성 외 1명

Journal of Plant Biotechnology

2020 .01

Antimicrobial Activity of Magnolia kobus Essential Oil and Its Major Compound Analysis

Sun-Cheol Kang ,  Jae-Hyeok Choi ,  So-Ryeong Song 외 1명

한국식품영양과학회 학술대회발표집

2017 .10

A Study on Antioxidant and Anti-inflammatory Effects Based on Analysis of Functional Components of Cornus officinalis Siebold & Zucc

Tae Hee Kim ,  Hyun Hwangbo ,  Min Young Kim 외 4명

한국식품영양과학회 학술대회발표집

2020 .10

Evaluation of Honokiol, A Major Component of Magnolia officinalis, as An Effector on Human Cytochrome P450 Enzymes in vitro

Jin Kim

한국약용작물학회 학술대회논문집

2016 .05

Genetic relationships and diversity within cultivated accessions of Salvia officinalis L. in Turkey

Tu ,  sun Ayse Ozlem ,  Sipahioglu Hikmet Mu 외 2명

Plant Biotechnology Reports

2021 .10

Analytical Method Validation of the HPLC Method for Yatein as an Indicator Component for the Standardization of Domestic A. sylvestris Leaf Supercritical Extract

Gyeong Hyeon Lee ,  Yeong Ik Jo ,  Seong Min Moon

한국식품영양과학회 학술대회발표집

2024 .10

Comparison of quality characteristics of Cornus officinalis on the seed removal technique between the traditional and the mechanical method

Kyung-Je Kim ,  Jin-Kyeong Kim ,  Ji-Suk Jeong 외 1명

한국식품영양과학회 학술대회발표집

2016 .10

Studies on the isolation of Sanguisorba officinalis L. extract having anti-obesity effect

Mi-Ryeong Pa ,  k ,  Jeong Eun Ban 외 2명

한국식품영양과학회 학술대회발표집

2016 .10

Preparation and Characterization of Cornus officinalis extract-applied jelly

Eun Ju Baek ,  Jae Yeol Lee ,  Key Whang 외 1명

한국식품영양과학회 학술대회발표집

2015 .08

The Anticancer Treatment Role of Natural Products

Sang Cheul Oh

한국식품영양과학회 학술대회발표집

2018 .10