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초등학생의 우유와 유제품 섭취와 기호도 : 경기도 화성시 일부 초등학생 5~6학년 대상으로
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2015 .08
Exploring Yeast Iron Metabolism using Spectroscopic, Microscopic and Mass Spectrometric Techniques
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Mass Spectrometry for Metabolome Analysis
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2020 .06
Mass spectrometric methods for analysis of monosaccharides and oligosaccharides in fermented soybean products
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유당 및 유지방을 중심으로 한 한국 성인 남성의 우유 섭취 행태
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Development of a Noble Gas Isotope Dilution Mass Spectrometric System Combined with a Cryogenic Cold Trap
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30 Years of Korea’s Polar Microbial Researches
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2019 .04
Metabolomic Insights into Human Milk vs. Formula Milk : Qualitative Analysis using UPLC-MS/MS
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Monitoring of freshwater fish for veterinary drug residues using liquid chromatography with tandem mass spectrometric detection
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2016 .11
Liquid chromatography-tandem mass spectrometric method for analysis of caffeine and its metabolites in urine to assess drug metabolizing enzyme activities
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Development of Sample Preparation Method for Mass Spectrometric Imaging of Biological Tissue
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2017 .02
Polar amplification dominated by local forcing and feedbacks
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2018 .10
A Study on the Analysis of Polar Media Coverage Using Topic Modeling and Network Analysis
극지연구소 초록집
2024 .07
Polar Code의 의미와 국내 이행을 위한 과제
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Relationships between milk consumption and academic performance, learning motivation and strategy, and personality in Korean adolescents
Nutrition Research and Practice
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Relationships between milk consumption and academic performance, learning motivation and strategy, and personality in Korean adolescents
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A Preliminary Study of Lipid Profiles of Human Transient Breast Milk
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Analysis of physicochemical properties in nut-based milk and sweetened condensed milk
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Macronutrient composition of human milk from Korean mothers of full term infants born at 37-42 gestational weeks
Nutrition Research and Practice
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