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Overview of muscle metabolism, muscle fiber characteristics, and meat quality
Korean Journal of Agricultural Science
2018 .03
Association of Insulin-like growth factor binding protein 2 genotypes with growth, carcass and meat quality traits in pigs
한국축산학회지
2015 .01
Poultry Meat Quality in Relation to Muscle Growth and Muscle Fiber Characteristics
한국축산식품학회지
2017 .01
Genome-wide association studies of meat quality traits in chickens: a review
Korean Journal of Agricultural Science
2022 .09
Genotype-dependent Variation of Phytochemicals and Antioxidant Activities, and Selection of Functional Genotypes in Tomato Breeding Lines
한국원예학회 학술발표요지
2016 .10
Determination of Citrus Cultivars with S9 and/or S10 Alleles by Pollination with Homozygous S₁ Seedlings of ‘Hirado Buntan’ Pummelo for Self-incompatibility Gene: Origin of Sour Orange with SfS9 Genotype
한국원예학회 학술발표요지
2019 .05
Determination of Citrus Cultivars with S₃ and/or S11 Alleles by Pollination with Homozygous S₁ Seedlings of Clementine Mandarin for Self-incompatibility Gene: Origin of Clementine with S₃S11 Genotype
한국원예학회 학술발표요지
2018 .10
Comparison of Carcass and Meat Quality Traits among Three Rabbit Breeds
한국축산식품학회지
2016 .01
Histochemical Characteristics in Relation to Meat Quality Traits of Eight Major Muscles from Hanwoo Steers
한국축산식품학회지
2017 .01
Comparative review of muscle fiber characteristics between porcine skeletal muscles
한국축산학회지
2024 .03
Signatures of positive selection underlying beef production traits in Korean cattle breeds
한국축산학회지
2020 .01
Associations for whole-exome sequencing profiling with carcass traits in crossbred pigs
Korean Journal of Agricultural Science
2022 .09
Effects of a Novel p.A41P Mutation in the Swine Myogenic factor 5 (MYF5) Gene on Protein Stabilizing, Muscle Fiber Characteristics and Meat Quality
한국축산식품학회지
2018 .01
Meeting the meat: delineating the molecular machinery of muscle development
한국축산학회지
2016 .01
Associations of FABP3 genotypes with Pork Belly Traits in Landrace pigs
한국식품영양과학회 학술대회발표집
2024 .10
Genetic and phenotypic diversity in Solanum lycopersicum genotypes: insights from morpho-molecular and biochemical analyses
Plant Biotechnology Reports
2024 .04
Technical requirements for cultured meat production: a review
한국축산학회지
2021 .01
Morphology, Morphometry, Growth Performance and Carcass Characteristics of Pekin, Nageswari and Their F₁ Crossbred Ducks under Intensive Management
한국가금학회지
2021 .06
Length polymorphism in OGT between Korean native pig, Chinese Meishan, and the Western pig breeds
한국축산학회지
2015 .01
Carcass Performance, Muscle Fiber, Meat Quality, and Sensory Quality Characteristics of Crossbred Pigs with Different Live Weights
한국축산식품학회지
2016 .01
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