Inter-relationship of INFLORESCENCE DEFICIENT IN ABSCISSION (IDA)-like Genes and Ethylene in Tomato Abscission and Ripening

Joonyup Kim ,  Junwoo Lee ,  Ronghui Yang 외 11명

한국원예학회 학술발표요지

2018 .10

The Role of IDA (INFLORSCENCE DEFICIENT IN ABSCISSION)-Like Genes in Plant Development and Plant-parasitic Nematode Interaction

Sang Eun Lee ,  Jaebin Sim ,  Young-mee Lee 외 6명

한국원예학회 학술발표요지

2019 .05

Transcriptional Regulation of Abscission Zones in Agriculturally Important Crops

Sangeun Lee ,  Jeongeun Ahn ,  Jaebin Sim 외 8명

한국원예학회 학술발표요지

2019 .10

Differential Expression Basis and Functional Interpretation of Apple Transcriptome on Fruit Abscission Effect Through a RNA-seq Workflow

Youngsuk Lee ,  Hun Joong Kweon ,  Moo-Yong Pa 외 3명

한국원예학회 학술발표요지

2018 .10

Elucidation of Signaling Pathways That Regulate Organ Abscission of Agriculturally Important Crops

Joonyup Kim ,  Junwoo Lee ,  Ronghui Yang 외 11명

한국원예학회 학술발표요지

2018 .10

Effects of 1-Methylcyclopropene on Flower Senescence and Petal Abscission in Dianthus caryophyllus L.

Byung-Chun In ,  Josh St ,  able 외 3명

한국원예학회 학술발표요지

2016 .05

Effects of 1-Methylcyclopropene on Flower Senescence and Petal Abscission in Dianthus caryophyllus L.

Byung-Chun In ,  Josh St ,  able 외 3명

한국원예학회 학술발표요지

2015 .10

Seasonal Variation in Characteristics of Senescence, Gene Expression, and Longevity of Cut Roses (Rosa hybrida L.)

Suong Tuyet Thi Ha ,  최봉수 ,  인병천

화훼연구

2024 .03

Characteristics of Flowering, Fruiting and Leaf Abscission of Licorice by Temperature Change

Yong Il Kim ,  Jeong Hoon Lee ,  Tae Jin An 외 5명

한국약용작물학회 학술대회논문집

2019 .05

Silver nitrate and silver-thiosulphate mitigates callus and leaf abscission during Shisham clonal micro-propagation

Manoj Kuma ,  Ratu ,  i 외 1명

Journal of Plant Biotechnology

2021 .09

Effect of Natural Essential Oil on the Quality of Tomatoes

Nan Zun Hlaing Phyu ,  Min-Sun Chang ,  Byung Sun Lim 외 2명

한국식품영양과학회 학술대회발표집

2015 .08

Development of a Gene-based Marker for the Non-ripening (Nor) Gene in Cultivated Tomato

Thim Thi Nguyen ,  Sung-Chu ,  Sim

한국원예학회 학술발표요지

2017 .05

Functional Analysis of HY5 Gene in Tomato

Hyeonseo Pa ,  k ,  Chul Min Kim 외 5명

한국원예학회 학술발표요지

2022 .05

Identification of Structural Variants Associated with Bacterial Canker Resistance in Tomato

Byung-kyu Kim ,  Sung-Chu ,  Sim

한국원예학회 학술발표요지

2023 .05

Comparison of Antioxidant Activities in Tomato Bagel and Tomato Cookie Added Tomato Powder

Mi Hwa Tae ,  Kyoung Hee Kim ,  Hong Sun Yook

한국식품영양과학회 학술대회발표집

2015 .08

Development of a set of SCAR Markers for Selecting Tomato Yellow Leaf Curl Virus Resistance Genes in Tomato

Jang Hee Lee ,  Chang Keun Choi ,  Inhwa Yeam

한국원예학회 학술발표요지

2017 .05

Molecular Markers for Selecting Diverse Disease Resistances in Tomato Breeding Programs

이제민 ,  오창식 ,  염인화

Plant Breeding and Biotechnology

2015 .01

Rapid Tomato Breeding by Gene Editing Technologies

Hi ,  oshi Ezu ,  a

한국원예학회 학술발표요지

2021 .10

Overexpression of a Superactive SlSOS2 Mutant Significantly Improved Salt Tolerance by Accumulating Higher Na⁺ and K⁺ Contents in the Tomato Roots

Sangwon An ,  Kyung-Nam Kim

한국원예학회 학술발표요지

2021 .05

Carotenoid Content, Antioxidant Activity and Ethylene Related Gene Expression in High CO₂ Treated Tomato

Me-Hea Pa ,  k ,  Jung-Soo Lee 외 3명

한국원예학회 학술발표요지

2017 .10