지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2022.10
- 수록면
- 658 - 672 (15page)
이용수
초록· 키워드
오류제보하기
BACKGROUND/OBJECTIVES: Although children of ethnic minority groups are experiencing a transition from a predominance of undernutrition to overnutrition, there is little evidence of a dual-malnutrition burden. Therefore, this study examined the double burden of malnutrition among school-aged ethnic minority children living in mountainous areas and its association with their diets.
SUBJECTS/METHODS: A cross-sectional study was conducted from September 2019 to March 2020 in 3 mountainous areas of Northern Vietnam among 1,556 ethnic minority school-aged children. The prevalence of under-nutrition (stunting and thinness) and over-nutrition (overweight and obesity) were measured using the WHO 2006 child growth standards (height-for-age and BMI-for-age Z-score). Nutritional practices were evaluated by the frequency of food consumption based on a 4-level scale.
RESULTS: The percentage of children with stunting and thinness were 14.0% and 5.4%, respectively, while the figure for overweight/obesity was 9.4%. The factors positively associated with stunting were living in a family with more than 2 children or being Muong/other ethnicities compared to the Tay ethnicity. Children who consumed fish/shrimps/crabs or milk weekly/daily were less likely to be undernourished compared to those who never consumed these foods. By contrast, children who never consumed foods rich in vitamin A precursors and vitamin A and fruit or consumed daily snacks/junk food were more likely to be overweight/obese.
CONCLUSIONS: Undernutrition remains a common issue among school-aged children and adolescents of ethnic minority groups, while over-nutrition exists simultaneously. Public health nutrition programs promoting adequate diets and positive lifestyle changes related to nutrition are essential to tackle the double burden of malnutrition among ethnic minority children.
SUBJECTS/METHODS: A cross-sectional study was conducted from September 2019 to March 2020 in 3 mountainous areas of Northern Vietnam among 1,556 ethnic minority school-aged children. The prevalence of under-nutrition (stunting and thinness) and over-nutrition (overweight and obesity) were measured using the WHO 2006 child growth standards (height-for-age and BMI-for-age Z-score). Nutritional practices were evaluated by the frequency of food consumption based on a 4-level scale.
RESULTS: The percentage of children with stunting and thinness were 14.0% and 5.4%, respectively, while the figure for overweight/obesity was 9.4%. The factors positively associated with stunting were living in a family with more than 2 children or being Muong/other ethnicities compared to the Tay ethnicity. Children who consumed fish/shrimps/crabs or milk weekly/daily were less likely to be undernourished compared to those who never consumed these foods. By contrast, children who never consumed foods rich in vitamin A precursors and vitamin A and fruit or consumed daily snacks/junk food were more likely to be overweight/obese.
CONCLUSIONS: Undernutrition remains a common issue among school-aged children and adolescents of ethnic minority groups, while over-nutrition exists simultaneously. Public health nutrition programs promoting adequate diets and positive lifestyle changes related to nutrition are essential to tackle the double burden of malnutrition among ethnic minority children.
목차
ABSTRACT
INTRODUCTION
SUBJECTS AND METHODS
RESULTS
DISCUSSION
REFERENCES
참고문헌 (0)
참고문헌 신청함께 읽어보면 좋을 논문
논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
-
Double burden of malnutrition in ethnic minority school-aged children living in mountainous areas of Vietnam and its association with nutritional behavior
Nutrition Research and Practice
2022 .10
-
Evaluation of malnutrition status and related risk factors in geriatric outpatient clinic
Nutrition Research and Practice
2021 .08
-
Evaluation of malnutrition status and related risk factors in geriatric outpatient clinic
Nutrition Research and Practice
2021 .08
-
Nationwide “Pediatric Nutrition Day” survey on the nutritional status of hospitalized children in South Korea
Nutrition Research and Practice
2021 .04
-
Nationwide “Pediatric Nutrition Day” survey on the nutritional status of hospitalized children in South Korea
Nutrition Research and Practice
2021 .04
-
Nutritional status of children with cerebral palsy according to their body mass index percentile classification
Journal of Nutrition and Health
2021 .10
-
다문화 청소년의 민족정체성에 영향을 미치는 부모 요인 분석: 어머니와 아버지의 영향 요인 비교
가정과삶의질연구
2019 .12
-
Do school-based nutrition interventions improve the eating behavior of school-age children?
Nutrition Research and Practice
2022 .04
-
어린이 영양지수로 살펴본 지역아동센터 어린이의 식생활과 영양상태 : 경주지역
동아시아식생활학회지
2015 .02
-
Do school-based nutrition interventions improve the eating behavior of school-age children?
Nutrition Research and Practice
2022 .04
-
창원지역 일부 환아에서 혈청 비타민 D의 주된 급원과 신체적 성장과의 관계
대한지역사회영양학회지
2015 .06
-
Food-related media use and eating behavior in different food-related lifestyle groups of Korean adolescents in metropolitan areas
Nutrition Research and Practice
2024 .10
-
Food-related media use and eating behavior in different food-related lifestyle groups of Korean adolescents in metropolitan areas
Nutrition Research and Practice
2024 .10
-
Child health promotion program in South Korea in collaboration with US National Aeronautics and Space Administration : Improvement in dietary and nutrition knowledge of young children
Nutrition Research and Practice
2016 .10
-
Child health promotion program in South Korea in collaboration with US National Aeronautics and Space Administration : Improvement in dietary and nutrition knowledge of young children
Nutrition Research and Practice
2016 .10
-
사회인지론과 건강신념모델을 적용한 저소득층 아동 대상 영양교육 프로그램 개발
대한지역사회영양학회지
2015 .06
-
Dietary assessment according to frequency of food consumed away from home among children and adolescents : Based on the 2010~2012 Korea National Health and Nutrition Examination Survey
Journal of Nutrition and Health
2016 .12
-
G 지역사회의 아동친화도와 아동 · 청소년의 삶의 만족에 관한 연구
한국지역사회생활과학회지
2019 .08
-
An Update on Gut Microbiota and Infant"s Health
JOURNAL OF BACTERIOLOGY AND VIROLOGY
2016 .12
-
Nutritional status and dietary behavior of North Korean adolescent refugees based on Nutrition Quotient for Korean adolescents: a preliminary study
대한지역사회영양학회지
2023 .02
이 논문의 저자 정보
최근 본 자료
댓글(0)
0
UCI(KEPA) : I410-ECN-0101-2023-594-000045266