지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2018.1
- 수록면
- 291 - 296 (6page)
이용수
초록· 키워드
오류제보하기
I determined whether water consumption reduces energy intake and affects satiety in nonobese young adults. The final subjects consisted of 15 individuals (8 women and 7 men) with average ages of 26.4 and 23.5 years for women and men, respectively. When subjects drank water before eating a test meal, they ate a lower amount of the test meal compared to eating test meals under waterless and postload water conditions (preload water: 123.3 g vs. waterless: 161.7 g or postload water: 163.3 g, p < 0.05). Water consumption after eating a test meal did not affect energy intake. When the subjects drank water before eating a test meal, despite consuming a lower amount, the subjects did not feel significantly less satiety than eating meals under waterless or postload water conditions. The finding that pre-meal water consumption led to a significant reduction in meal energy intake in young adults suggests that pre-meal water consumption may be an effective weight control strategy, although the mechanism of action is unknown.
목차
등록된 정보가 없습니다.
참고문헌 (22)
참고문헌 신청
Strissel KJ / 2007 / Adipocyte death, adipose tissue remodeling, and obesity complications / Diabetes 56:2910~2918
Lee MJ / 2013 / Adipose tissue heterogeneity: implication of depot differences in adipose tissue for obesity complications / Mol Aspects Med 34:1~11
Ayyad C / 2000 / Long-term efficacy of dietary treatment of obesity: a systematic review of studies published between 1931 and 1999 / Obes Rev 1:113~119
Dennis EA / 2010 / Water consumption increases weight loss during a hypocaloric diet intervention in middle-aged and older adults / Obesity (Silver Spring) 18:300~307
DellaValle DM / 2005 / Does the consumption of caloric and non-caloric beverages with a meal affect energy intake? / Appetite 44:187~193
Lee MJ / 2013 / Adipose tissue heterogeneity: implication of depot differences in adipose tissue for obesity complications / Mol Aspects Med 34:1~11
Ayyad C / 2000 / Long-term efficacy of dietary treatment of obesity: a systematic review of studies published between 1931 and 1999 / Obes Rev 1:113~119
Dennis EA / 2010 / Water consumption increases weight loss during a hypocaloric diet intervention in middle-aged and older adults / Obesity (Silver Spring) 18:300~307
DellaValle DM / 2005 / Does the consumption of caloric and non-caloric beverages with a meal affect energy intake? / Appetite 44:187~193
함께 읽어보면 좋을 논문
논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
-
Students’ dietary habits, food service satisfaction, and attitude toward school meals enhance meal consumption in school food service
Nutrition Research and Practice
2019 .12
-
Students’ dietary habits, food service satisfaction, and attitude toward school meals enhance meal consumption in school food service
Nutrition Research and Practice
2019 .12
-
인구사회학적 요인에 따른 가정식 섭취 횟수 및 식생활 평가 : 국민건강영양조사 2013~2015 데이터를 이용하여
한국지역사회생활과학회지
2018 .05
-
Evaluation of educational school meal programs in Gyeonggi province, South Korea
Journal of Nutrition and Health
2017 .02
-
Sodium intake trend and current intake level by meal provision place among the citizens of Seoul
Nutrition Research and Practice
2023 .06
-
Sodium intake trend and current intake level by meal provision place among the citizens of Seoul
Nutrition Research and Practice
2023 .06
-
중쇄중성지방(MCT)의 식이성 발열효과, 영양소 산화율 및 포만도
대한지역사회영양학회지
2015 .12
-
소비자의 밀키트 이용행동에 관한 연구
동아시아식생활학회지
2023 .04
-
2015 한국 성인의 수분 섭취기준 설정
Journal of Nutrition and Health
2017 .04
-
학교급식지원센터 사례 연구
한국지역사회생활과학회지
2015 .05
-
Dietary quality differs by consumption of meals prepared at home vs. outside in Korean adults
Nutrition Research and Practice
2016 .06
-
Dietary quality differs by consumption of meals prepared at home vs. outside in Korean adults
Nutrition Research and Practice
2016 .06
-
농촌 고령자 대상 농한기 마을 공동식사 프로그램 참여 조리자원봉사자의 프로그램 운영에 대한 인식과 과정 평가
대한지역사회영양학회지
2019 .08
-
편의점 기업과 도시락 가격에 따른 편의점 도시락의 영양학적 질 평가
대한지역사회영양학회지
2022 .04
-
Energy intake from commercially-prepared meals by food source in Korean adults : Analysis of the 2001 and 2011 Korea National Health and Nutrition Examination Surveys
Nutrition Research and Practice
2017 .04
-
Energy intake from commercially-prepared meals by food source in Korean adults : Analysis of the 2001 and 2011 Korea National Health and Nutrition Examination Surveys
Nutrition Research and Practice
2017 .04
-
소아자녀를 둔 장년기 어머니의 결식빈도에 영향을 미치는 요인 : 2010-2011년 국민건강영양조사 자료 이용
대한지역사회영양학회지
2016 .10
-
Effects of students’ satisfaction with school meal programs on school happiness in South Korea
Nutrition Research and Practice
2018 .08
-
Effects of students’ satisfaction with school meal programs on school happiness in South Korea
Nutrition Research and Practice
2018 .08
-
20-40대 한국 남녀 성인의 밀키트 이용실태와 영양지수
생활과학연구논총
2023 .04
이 논문의 저자 정보
최근 본 자료
댓글(0)
0