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Relationship between shipping amounts of olive flounder aquacultured from Jejudo and the reported events of acute food poisoning by Kudoa septempunctata in 2015, South Korea: an ecological study
Epidemiology and Health
2017 .01
넙치에 기생하는 쿠도아 점액포자충(Kudoa septempunctata) 의 활성 확인을 위한 염색법의 비교
수산해양교육연구
2016 .12
Analysis of Kudoa septempunctata as a cause of foodborne illness and its associated differential diagnosis
Epidemiology and Health
2017 .01
Molecular detection of Kudoa septempunctata (Myxozoa: Multivalvulida) in sea water and marine invertebrates
Fisheries and Aquatic Sciences
2017 .01
A study on Kudoa septempunctata infection from sashimi and sushi of olive flounder Paralichthys olivaceus in Busan, South Korea
Fisheries and Aquatic Sciences
2021 .08
넙치(Paralichthys olivaceus) 근육 채취 방법에 따른 Kudoa septempunctata 진단 효율 비교
한국수산과학회지
2018 .02
천연 복합추출물을 이용한 Kudoa septempunctata 포자의 불활화 효과
한국수산과학회 양식분과 학술대회
2018 .05
Investigation of factors effect on sporoplasm release in Kudoa septempunctata and phylogenetic analysis among Kudoa spp.
한국수산과학회 양식분과 학술대회
2017 .05
Detection of Kudoa septempunctata (Myxozoa: Multivalvulida) in olive flounder (Paralichthys olivaceus) by PNA probe-based melting curve analysis
한국수산과학회 양식분과 학술대회
2016 .10
넙치에서 발생하는 쿠도아(Kudoa septempunctata) 검사방법(Conventional PCR, Real-time PCR, LAMP PCR, ICG kit)에 따른 검출 감도 비교
한국수산과학회 양식분과 학술대회
2018 .05
Status of Marine Environment of Olive Flounder, Paralichythys olivaceus, Culture Ground in Jeju-do : Focus on Kudoa septempunctata positive and negative farm
수산해양교육연구
2016 .06
First report of Bursaphelenchus sinensis on Pinus densiflora in Korea and pathogenicity test
한국농약과학회 학술발표대회 논문집
2018 .10
Roles of Low Pathogenicity Foodborne Bacteria as Intestinal Microbiota
한국식품영양과학회 학술대회발표집
2018 .10
Acute Oral and Dermal Toxicity / Pathogenicity Studies of NOFUNGSTM in SD Rats
한국농약과학회 학술발표대회 논문집
2015 .10
Identification and pathogenicity of two Colletotrichum species causing anthracnose of Korean radish in Korea
한국농약과학회 학술발표대회 논문집
2018 .10
Prevalence of Potential Key Genes Contributing to Pathogenicity of Foodborne Bacteria Isolated from Fruit/Vegetable-related Sources
한국식품영양과학회 학술대회발표집
2023 .10
Analysis of Kudoa septempunctata as a cause of foodborne illness and its associated differential diagnosis
Epidemiology and Health
2017 .01
Comparative pathogenicity study of two different subgroups of antigenic variant infectious bursal disease virus
한국가금학회 정기총회 및 학술발표회
2022 .11
Pathogenicity diversity of Xanthomonas oryzae pv. oryzae collected from 2001 to 2016 in Korea
한국농약과학회 학술발표대회 논문집
2018 .10
Pathogenicity and tissue tropism of Korean Q1-like avian infectious bronchitis virus in chickens
한국가금학회 정기총회 및 학술발표회
2018 .10
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