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논문 기본 정보
- 자료유형
- 학술대회자료
- 저자정보
- 발행연도
- 2021.4
- 수록면
- 401 - 401 (1page)
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이 논문의 연구 히스토리 (3)
2021
Evaluation of Enzyme Activity and Development of Enzyme Used for Astaxanthin Extraction from Xanthophyllomyces dendrorhous
YouKyeong LEE
,
JeongEun HYEON
한국생물공학회 학술대회
2021.10
학술대회자료
Efficient Astaxanthin in Xanthophyllomyces dendrorhous Extraction Method Study for Vegan Seafood Development : Optimal Culture Conditions and Enzyme Reaction Method
YouKyeong LEE
,
JeongEun HYEON
한국생물공학회 학술대회
2021.04
학술대회자료
- 이 논문의 후속연구가 궁금하신가요?
- 연관 학술논문 또는 학술발표를 통해 보다 발전된 연구결과를 확인하실 수 있습니다.
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In the food industry, interest in vegan foods and functional foods is continually growing. In the vegan food market, there is also a growing movement to secure the deficiency of nutrients available from animal ingredients. However, most of research is a case that has been developed as a substitute for livestock products such as pork, beef, and chicken. The above study designed the optimal culture conditions of Xanthophyllomyces dendrorhous to harvest natural astaxanthin to be used in the development of vegan seafood, and studied a method of efficiently extracting astaxanthin from X. dendrorhous. In the research of optimal culture conditions, a de ... 전체 초록 보기
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Evaluation of Enzyme Activity and Development of Enzyme Used for Astaxanthin Extraction from Xanthophyllomyces dendrorhous
한국생물공학회 학술대회
2023 .10
-
Evaluation of Enzyme Activity and Development of Enzyme Used for Astaxanthin Extraction from Xanthophyllomyces dendrorhous
한국생물공학회 학술대회
2021 .10
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Analysis of Microbiome on Seafood in Korea
한국생물공학회 학술대회
2018 .10
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Enhancing Biomass and Astaxanthin Productivity of Haematococcus pluvialis by Optimization of Culture Conditions and Pretreatment Process
한국생물공학회 학술대회
2020 .10
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Culture Conditions and Pretreatment Optimization of Haematococcus pluvialis for Enhancing Biomass and Astaxanthin Productivity
한국생물공학회 학술대회
2020 .06
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Application of Biotechnology and Bioengineering for Cell-cultured Food
한국생물공학회 학술대회
2023 .10
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Photobioreactor, Harvesting, Cell Disruption and Lipids/Astaxanthin Extraction for Advanced Algal Biorefineries
한국생물공학회 학술대회
2022 .09
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Enhanced astaxanthin extraction efficiency and astaxanthin stabliity from Haematococcus pluvialis using biological and chemical treatment
한국생물공학회 학술대회
2018 .04
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Development of Electrochemical Ammonia Gas Sensors for Intelligent Seafood Packaging
한국생물공학회 학술대회
2023 .10
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Specific Light Uptake Rates Can Enhance Astaxanthin Productivity in Haematococcus lacustris
한국생물공학회 학술대회
2018 .04
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Manufacturing Method of Astaxanthin Solution with Improved Stability
한국생물공학회 학술대회
2023 .10
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Top-notch Production of Astaxanthin through Metabolic Engineering in Escherichia coli
한국생물공학회 학술대회
2019 .10
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Cell-Wall Disruption and Lipid/Astaxanthin Extraction for Chlorella and Haematococcus Biorefineries
AFORE
2022 .09
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The Status and Implications of Just Culture Activities in Commercial Aviation Industry
대한인간공학회 학술대회논문집
2019 .05
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Metabolic Engineering of Escherichia coli for High-level Production of Astaxanthin
한국생물공학회 학술대회
2020 .06
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Altering Haematococcus pluvialis Life Cycle for Enhancing Astaxanthin Biosynthesis and Optimization of the Extraction Process for Yield Improvement
한국생물공학회 학술대회
2019 .10
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Promising Strategy for Developing Novel Drug-Delivery Systems with Extracellular Vesicles and Astaxanthin
한국생물공학회 학술대회
2023 .04
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Astaxanthin production efficiency improvement of Haematococcus pluvialis by pH shock treatment in different growth stage
한국생물공학회 학술대회
2017 .10
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A Photo-selection Strategy for High Production of Astaxanthin in Haematococcus pluvialis
한국생물공학회 학술대회
2021 .04
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Development of Functional Food Ingredients Using Supercritical Carbon Dioxide Extraction
한국생물공학회 학술대회
2019 .04
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환형수조의 바닥전단응력 분포에 대한 수치해석 연구
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Comparison of Organic Acids and Volatile Nitrogen between Vegan and Non-vegan Kimchi During Fermentation at various conditions
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Bong Hwan Chung
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Moon Jin Ra
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2020
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Happiness as Emotions that Reflect the Prudential Value of One’s Life
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