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논문 기본 정보

자료유형
학술저널
저자정보
Ngoc, Tran Minh (College of Pharmacy, Chungnam National University) Minh, Pham Thi Hong (Institute of Chemistry, Vietnamese Academy of Science and Technology) Hung, Tran Manh (College of Pharmacy, Chungnam National University) Thuong, Phuong Thien (College of Pharmacy, Chungnam National University) Lee, Ik-Soo (College of Pharmacy, Chungnam National University) Min, Byung-Sun (College of Pharmacy, Catholic University of Daegu) Bae, Ki-Hwan (College of Pharmacy, Chungnam National University)
저널정보
대한약학회 Archives of pharmacal research : a publication of the Pharmaceutical Society of Korea Archives of pharmacal research : a publication of the Pharmaceutical Society of Korea 제31권 제5호
발행연도
2008.1
수록면
598 - 605 (8page)

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Phytochemical study on the ethanol extract of rhubarb led to the isolation of fifteen compounds, including five anthraquinones: chrysophanol (1), physcion (2), emodin (7), chrysophanol-8-O-$\beta$-D-glucopyranoside (9) and emodin-8-O-$\beta$-D-glucopyranoside (15), and ten stilbenes: desoxyrhaponticin (3), rhaponticin (4), resveratrol (5), desoxyrhapotigenin (6), rhapontigenin (8), piceatannol-3'-O-$\beta$-D-glucopyranoside (10), piceid (11), $\varepsilon$-viniferin (12), ampelopsin B (13) and isorhaponticin (14). Their structures were identified by comparing the physicochemical data with those of published papers. Among the isolated compounds, stilbene derivatives (3-6, 8 and 10-14) showed remarkable inhibitory effect on lipoxygenase with $IC_{50}$ values ranging from 6.7 to $74.1\;{\mu}M$. The inhibition kinetics analyzed by Lineweaver-Burk plots found that they were competitive inhibitors with the linoleic acid at the active site of lipoxygenase. In addition, stilbenes exhibited significantly free radical scavenging activity against $ABTS^{\bullet+}$ with trolox equivalent activity capacity (TEAC) values ranging from 1.16 to 4.64. Whereas, anthraquinone derivatives (1-2, 7, 9 and 15) neither inhibited lipoxygenase nor scavenged free radical $ABTS^{\bullet+}$. These results indicated that stilbene derivatives were considerate to be mainly lipoxygenase inhibitor and free radical scavenger constituents of rhubarb.

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