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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Introduction to Statistical Methods for Quantitative Microbial Risk Assessment
Safe Food
2011 .01
Application of Predictive Modelling for Microbial Risk Assessment in the Food Industry
한국식품위생안전성학회 심포지움
2005 .01
정량적 미생물 위해평가
Safe Food
2011 .01
식품안전관리를 위한 미생물 위해평가
식품과학과 산업
2013 .03
식품 위험분석과 미생물 위해평가의 알기쉬운 이해
Safe Food
2009 .01
식품안전을 위한 Microbial Risk Assessment 연구 발달과정 및 방법
식품기술
2004 .01
Microbial Risk Assessment as A Basis for Food Safety Risk Management : Past, present & tomorrow
한국식품위생안전성학회 심포지움
2005 .01
Microbial Modeling in Quantitative Risk Assessment for the Hazard Analysis and Critical Control Point (HACCP) System: A Review
Food Science and Biotechnology
2009 .04
Evaluation of Soil Carbon and Nitrogen Transformation by Microbial Metabolism and New Microbial Legacy
한국토양비료학회 학술발표회 초록집
2014 .06
Quantitative Microbial Risk Assessment of Listeria monocytogenes in Rice Balls
한국식품영양과학회 학술대회발표집
2018 .10
Model for Estimating CO2 Concentration in Package Headspace of Microbiologically Perishable Food
Journal of Food Science and Nutrition
2011 .12
Combination of Methanogenesis and Microbial Respiration as a Scalar to Determine Microbial Biomass Activity in Waterlogged Soils
한국토양비료학회 학술발표회 초록집
2014 .06
How Do Environmental and Land-Use Drivers of Soil Microbial Diversity Affect Soil Organic Matter Dynamics?
한국토양비료학회 학술발표회 초록집
2014 .06
How Do Microbial Metabolism and New Microbial Legacy Mediate Soil Carbon and Nitrogen Cycling?
한국토양비료학회 학술발표회 초록집
2014 .06
Microbial Contamination Analysis in Kimchi and Its Ingredients for Food Safety Improvement
한국식품영양과학회 학술대회발표집
2015 .08
Application of Risk Assessment for the Food Safety Management
한국식품위생안전성학회 심포지움
2005 .01
A Survey of Microbial Levels for Food in Large Markets of Busan
Food Science and Biotechnology
2003 .06
Relation between Chemical Properties and Microbial Activities in Soils from Reclaimed Tidal Lands at South-western Coast Area in Korea
한국토양비료학회지
2015 .08
Hierarchy of Two Drivers of Soil Organic Matter Biodegradation: Microbial Habitat Properties Versus Microbial Communities
한국토양비료학회 학술발표회 초록집
2014 .06
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