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논문 기본 정보

자료유형
학술저널
저자정보
나용근 (동국대학교) 김영중 (동국대학교 경주캠퍼스)
저널정보
한국조리학회 Culinary Science & Hospitality Research Culinary Science & Hospitality Research Vol.26 No.7(Wn.120)
발행연도
2020.7
수록면
82 - 93 (12page)

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연구주제
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연구배경
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초록· 키워드

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This study was analyzed to identify the effect of hotel chef"s empowering leadership on organizational citizenship behavior through self-efficacy. In addition, present study verified the effect of hotel chefs" self-efficacy on organizational citizenship behavior. Through this, the purpose of this study was identified that the mechanism of the impact of empowering leadership on organizational citizenship behavior and the characteristic factors that can affect the behavior of members. The research hypothesis was established with a focus on prior studies on empowering leadership, self-efficacy, and organizational citizenship behavior. The results of these studies were confirmed the mechanisms necessary to verify the impact between empowering leadership, self-efficacy, and the organizational behavior among hotel chefs. In addition, in order to encourage hotel cooks" organizational citizenship behavior, the manager of the cooking department should be interested in the organizational citizenship behavior of hotel chefs through empowering leadership. Lastly, the empowering leadership of the leader is to enhance the self-efficacy of the hotel chef according to the personal characteristics of the hotel chef. In sum, current study will contribute to enhance the self-efficacy of the hotel chef according to the personal characteristics especially for the hotel chefs.

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ABSTRACT
1. 서론
2. 이론적 배경
3. 연구설계
4. 실증분석
5. 결론 및 시사점
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