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학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
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연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
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2019
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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
The Effect of Heat Stress on Floral Color and Scent in Cut Rose Flowers
한국원예학회 학술발표요지
2019 .10
Growth Characteristic of Cut Flower Rose during High Temperature Period
한국원예학회 학술발표요지
2022 .11
Expression Patterns of Flower Shape in Hybrid Seedlings of Several Cut Rose Varieties
한국원예학회 학술발표요지
2020 .11
Composition of Fragrant Volatile Compounds in Different Petal Color of Cut Rose Flowers
한국원예학회 학술발표요지
2018 .05
RNA Sequencing Analysis of Cymbidium goeringii for Identifies Floral Scent Genes during Different Floral Stages
한국원예학회 학술발표요지
2016 .05
Discrimination of Floral Scents in Cut Flower of Peony (Paeonia lactiflora Pall.) Cultivars Using Electronic Nose
한국원예학회 학술발표요지
2018 .10
Gene Expression Analysis of Floral Scent Related Genes in Cymbidium Cultivar Sunny Bell flowers
한국원예학회 학술발표요지
2016 .10
Relationship Between Air Exposure Time and Water Relations of Cut Roses
화훼연구
2019 .01
Analysis of Variations in Vase Life and Flower’s sensitivity to Ethylene in Cut Rose Cultivars
한국원예학회 학술발표요지
2016 .10
Postharvest Management Condition and Contaminant Degree in Handling Cut Rose Flowers for Export
한국원예학회 학술발표요지
2018 .05
Functional Components and Antioxidant Activities of 21 Rose Flower Cultivated in Korea
한국식품영양과학회 학술대회발표집
2020 .10
Characterization of Essential Oils and Non-volatile Metabolites in Flower Buds between Magnolia denudata Desr. and Magnolia liliiflora Desr
한국식품영양과학회 학술대회발표집
2021 .10
Molecular Cloning and Characterization of Full Length Floral Scent Genes in Cymbidium Cultivar ‘Sael Bit’ Flowers
한국원예학회 학술발표요지
2017 .10
De Novo Transcriptome Analysis of Differentially Expressed Genes from Floral Buds and Flowers of Male Sterile and Fertile Lines in Watermelon
한국원예학회 학술발표요지
2016 .05
Strawberry Crown Temperature Control to Promote Floral Bud Differentiation in a Closed Transplant Production System
한국원예학회 학술발표요지
2022 .11
A Standard Rose Cultivar ‘Sweet Queen’ with Orange Petals for Cut Flowers
한국원예학회 학술발표요지
2019 .05
Prediction of Cut Rose Longevity Using Thermal Imaging
한국원예학회 학술발표요지
2019 .05
A Standard Rose Cultivar ‘Red Pocket’ with Red Petals for Cut Flowers
한국원예학회 학술발표요지
2017 .05
Antibacterial Effect of Chlorine Dioxide to Extend Vase Life on the Cut Rose Flowers During Export Process in Korea
한국원예학회 학술발표요지
2018 .05
A Standard Rose Cultivar ‘Ariel’ with Two-tone colored Petals for Cut Flowers
한국원예학회 학술발표요지
2024 .11
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