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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Growth and Bioactive Compounds of Crepidiastrum denticulatum under Various Blue Light Intensities with Fixed Ratio of Red to Far-red Light
한국원예학회 학술발표요지
2016 .10
Growth and Bioactive Compounds of Crepidiastrum denticulatum under Various Blue Light Intensities with Fixed Ratio of Red to Far-red Light
한국원예학회 학술발표요지
2016 .10
Physiologic and Metabolic Changes in Crepidiastrum denticulatum according to Different Energy Levels of UV-B Radiation
한국원예학회 학술발표요지
2020 .11
Can Environmental Stresses Enhance Phytochemicals of Crepidiastrum denticulatum?
한국원예학회 학술발표요지
2016 .10
Green Light Improves Light Use Efficiency of Crepidiastrum denticulatum Produced in Plant Factory with Artificial Lighting
한국원예학회 학술발표요지
2018 .10
Impact of Light Intensity on Leaf Variegation and Growth Characteristics of Crepidiastrum denticulatum
한국원예학회 학술발표요지
2024 .11
Growth and Phytochemicals of Crepidiastrum denticulatum at Various EC Levels of Nutrient Solution
한국원예학회 학술발표요지
2015 .05
Bioactive Compounds of Crepidiastrum denticulatum Subjected to Short-term Chilling or Drought Stress
한국원예학회 학술발표요지
2015 .10
Phytochemical and Mineral Contents of Crepidiastrum denticulatum Subjected to Different Air Anion Levels
한국원예학회 학술발표요지
2017 .05
Growth of Crepidiastrum denticulatum Grown under Continuous or Short-term Irradiation of Far-red LEDs in a Plant Factory
한국원예학회 학술발표요지
2015 .10
Leaf Variegation and Growth Characteristics of Crepidiastrum denticulatum under Varying Light Intensity and Electrical Conductivity Levels
한국원예학회 학술발표요지
2023 .10
Growth and Chicoric Acid Content of Crepidiastrum denticulatum Grown under Various Light Spectra Generated by LEDs
한국원예학회 학술발표요지
2015 .10
Differential Effect of UV-A LED Lights on Growth and Phenolic Antioxidants in Kale with Different Leaf Thickness
한국원예학회 학술발표요지
2018 .05
Growth of Ginseng Sprouts Irradiated by Various LED Lights at Different Growth Stages
한국원예학회 학술발표요지
2019 .10
Combined Treatment of Low Temperature and UV-A LED Light Induces Accumulation of Phenolic Compounds in Kale
한국원예학회 학술발표요지
2016 .10
UV-B Radiation Interception in 3D Plant Structure and Intraindividual Distribution of Phenolic Contents of Kale Exposed to Short-Term UV-B near Harvest
한국원예학회 학술발표요지
2021 .05
Anti-inflammatory Effect of Compounds Isolated from Crepidiastrum sonchifolium on LPS-treated RAW264.7 Macrophages
한국식품영양과학회 학술대회발표집
2020 .10
Comparison of Phenolic Compounds and Antioxidant Activity of Small Berry Fruits Produced in Korea
한국식품영양과학회 학술대회발표집
2019 .10
Physiological Activity of the Crepidiastrum sonchifolium Water Extract According to the Type of Drying
한국식품영양과학회 학술대회발표집
2017 .10
Influence of High Hydrostatic Pressure Phenolic Compounds and Antioxidant Activities of Aged ginseng
한국식품영양과학회 학술대회발표집
2016 .10
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