Antibiotic Resistance and Virulence Profiling of Shiga Toxin-Producing Escherichia coli Isolates from Diverse Sources

Momna Rubab ,  Ramachand ,  an Chellia 외 6명

한국식품영양과학회 학술대회발표집

2019 .10

위합성용액에서 과일주스에 노출한 Non-O157 Shiga Toxin-Producing Escherichia coli의 산 저항성 평가

김광희 ,  오덕환

한국식품영양과학회지

2016 .04

Application of Caenorhabditis elegans in Food and Nutrition Research

Yeonhwa Pa ,  k

한국식품영양과학회 학술대회발표집

2017 .10

Virulence Profile and Phenotypic and Genotypic Antimicrobial Resistance Profile of Shiga Toxin-Producing E. coli Isolated from Different Sources

Momna Rubab ,  Akanksha Tyagi ,  F 외 9명

한국식품영양과학회 학술대회발표집

2020 .10

Complete genome sequence of Escherichia coli K_EC180, a bacterium producing shiga-like toxin isolated from swine feces

Hye ,  i Kim ,  Jae Hyoung Cho 외 7명

한국축산학회지

2021 .01

Detection of Shiga toxin(Stx) from Pathogenic E.coli using Immunoprecipitation(IP)-based Radial chromatography

Ki-Baek Jeong ,  Jun-Hee Lee ,  Min-Cheol Lim 외 1명

한국식품영양과학회 학술대회발표집

2015 .08

Simple Evaluation of Listeria monocytogenes Pathogenesis Using Caenorhabditis elegans Animal Model

Bohyun Yun ,  Sangdon Ryu ,  Woong Ji Lee 외 5명

한국식품영양과학회 학술대회발표집

2018 .10

Simple Evaluation of Listeria monocytogenes Pathogenesis Using Caenorhabditis elegans Animal Model

Yang ,  Kyoung Hee ,  Yun 외 19명

Food science of animal resources

2019 .01

Screening for Potential Probiotic Bacteria from Korean Fermented Soybean Past : in vitro and Caenorhabditis elegans Model Testing

Ah ,  am Oh ,  E 외 3명

한국식품영양과학회 학술대회발표집

2017 .10

Toxin Gene Profiles for Bacteriophages of Escherichia coli O157:H7 and non-O157:H7 Isolated from Farming Environments

Jae-Hyung Pa ,  k ,  Min-Ji Hu 외 2명

한국식품영양과학회 학술대회발표집

2015 .08

Application of Caenorhabditis elegans for Research on Endoplasmic Reticulum Stress

Yuejia Xu ,  Yeonhwa Pa ,  k

Preventive Nutrition and Food Science

2018 .12

Antioxidant and anti-aging activity of ethyl acetate fraction of the premium pet food in caenorhabditis elegans

Hyeoun-Ji Kim ,  Ji-Su Mun ,  Hae-Ju Moon 외 8명

한국식품영양과학회 학술대회발표집

2023 .10

Probiotics and Cranberry Extend Lifespan and Health-Span of Caenorhabditis elegans

Yeonhwa Pa ,  k ,  Junhyo Cho

한국식품영양과학회 학술대회발표집

2022 .10

Impact of Cyanidin on Lifespan Extension and Neurodegeneration Inhibition in Caenorhabditis elegans

Jeong Hoon Cho

한국식품영양과학회 학술대회발표집

2024 .10

Evaluation of synbiotics as gut health improvement agents against Shiga toxin-producing Escherichia coli isolated from the pig

김보라 ,  조경진 ,  김두완 외 12명

한국축산학회지

2019 .01

국내 유통중인 생닭 및 닭가공품에서 병원성 대장균의 분리 및 특성

조용선 ,  이다연 ,  김희언 외 2명

한국식품위생안전성학회지

2017 .01

Antioxidant and Longevity-Related Properties of the Ethyl Acetate Fraction of Cnidium officinale Makino in Caenorhabditis elegans

Hyeon-ji Kim ,  Ji-Su Mun ,  Suk-Heung Oh 외 1명

Preventive Nutrition and Food Science

2024 .09

Potential Probiotic Activity of Lactobacillus fermentum strain JDFM216 on the Longevity of Caenorhabditis elegans

Mi Ri Pa ,  k ,  Sangdon Ryu 외 6명

한국식품영양과학회 학술대회발표집

2016 .10

Influence of Lactic Acid Bacteria Isolated From Korean Soybean Paste on Longevity of Caenorhabditis elegans and Host Defense against Pseudomonas aeruginosa PA14

Jung-Gu Choi ,  Subin Hwang ,  E 외 7명

한국식품영양과학회 학술대회발표집

2017 .10

Epigallocatechin-3-Gallate Reduces Fat Accumulation in Caenorhabditis elegans

Jinning Liu ,  Ye Peng ,  Yi 외 4명

Preventive Nutrition and Food Science

2018 .09