Antioxidant Activities of Lipophilic Capsaicin and Curcumin in Lipopolysaccharide-Stimulated RAW264.7 Cells

Sun Young Pa ,  k ,  Hana Jung 외 2명

한국식품영양과학회 학술대회발표집

2016 .10

A de novo transcriptomic profile of terrestrial gastropod Satsuma myomphala using Illumina next-generation platform technology

Se Won Kang ,  So Young Pa ,  k 외 15명

한국수산과학회 양식분과 학술대회

2015 .10

Discrimination of Geographical Origin for Perilla (Perilla frutescens) by Lipophilic Content Analysis with GC-MS/MS

Hyun Young Kim ,  Hyeonmi Ham ,  Mi Ja Lee 외 1명

한국식품영양과학회 학술대회발표집

2019 .10

Discrimination of Geographical Origin for Rea Beans (Phaseolus radiatus L.) by Lipophilic Content Analysis with GC-MS/MS

Hyun Young Kim ,  Mi Ja Lee ,  Woo Duck Seo

한국식품영양과학회 학술대회발표집

2020 .10

Determination of lipophilic metabolites for species discrimination and quality assessment of nine leafy vegetables

Kim ,  Tae Jin ,  Lee 외 19명

Applied Biological Chemistry

2015 .01

Unveiling Anti-Inflammatory Mechanisms of Polyscias fruticosa Lipophilic Fractions in Ulcerative Colitis: A Comprehensive Approach with Network Pharmacology, In Silico, and In Vivo Confirmations

Razanamanana Hanit ,  ani ,  ina Ge 외 7명

한국식품영양과학회 학술대회발표집

2023 .10

Toxin Gene Profiles for Bacteriophages of Escherichia coli O157:H7 and non-O157:H7 Isolated from Farming Environments

Jae-Hyung Pa ,  k ,  Min-Ji Hu 외 2명

한국식품영양과학회 학술대회발표집

2015 .08

Macamide, a component of lipophilic Extract form maca (Lepidium meyenii Walp) enhances myogenic differentiation and Attenuates Dexamethasone-induced Muscle atrophy

Jongbeom Chae ,  Ju-Hwi Pa ,  k 외 2명

한국식품영양과학회 학술대회발표집

2022 .10

Significance of varying concentrations of T-2 toxin on growth performance, serum biochemical and hematological parameters in broiler chickens

Ram Singh ,  박승권 ,  구진수 외 5명

한국축산학회지

2020 .01

Analytical Method Development and Validation for Myco- toxins in Grain by LC-ESI-MS/MS

HanYeol Bang ,  Jun Hyuk Choi ,  Eun Gyeong Shim 외 2명

한국식품영양과학회 학술대회발표집

2023 .10

Profiles of Toxin Genes and Antimicrobial Susceptibility of Bacillus cereus Isolated from Commercial Jeotgals

Eui-Dong Cho ,  Jung-Kil Seo ,  Seung-Yong Lim 외 2명

한국식품영양과학회 학술대회발표집

2020 .10

Toxin gene and antibiotic resistance of Staphylococcus aureus and Bacillus cereus isolated from kitchen cleaning tools in child care centers

Chae-Young Kim ,  Ji-Yu Im ,  Eun-yeong Kim 외 2명

Food Science and Preservation

2022 .07

Effect of Cultivation Soil and Organic-Fertilizer Type/Amounts on Targeted Lipophilic Metabolites in Panax ginseng C. A. Meyer

Min Jeong An ,  Ji Hee Lee ,  Sung Kyu Pa 외 5명

한국약용작물학회 학술대회논문집

2017 .05

Determination of Paralytic Shellfish Toxin in Shellfish by LC-MS/MS

Sung Rae Cho ,  Dong Wook Kim ,  Ka Jeong Lee 외 5명

한국수산과학회 양식분과 학술대회

2020 .07

Determination of neurotoxic shellfish poisoning toxins (brevetoxins) in shellfish by liquid chromatography-tandem mass spectrometry

Choonshik Shin ,  Jin-Hong Yoon ,  Ji-Hye Shin 외 8명

한국수산과학회 양식분과 학술대회

2017 .05

Antibiotic Resistance and Virulence Profiling of Shiga Toxin-Producing Escherichia coli Isolates from Diverse Sources

Momna Rubab ,  Ramachand ,  an Chellia 외 6명

한국식품영양과학회 학술대회발표집

2019 .10

Comparative Study of Soil Type and Organic Fertilizer Effects on Lipophilic Nutrients in Korean Ginseng (Panax ginseng Meyer)

Chang Kwon ,  So Yeon Kim ,  Yeon Ju An 외 3명

한국약용작물학회 학술대회논문집

2018 .05

Study on Purification of Paralytic Shellfish toxin from Toxic Shellfish

Seung-Ho Choi ,  Il-Shik Shin

한국수산과학회 양식분과 학술대회

2015 .10

Development of Growth Information Monitoring and Remote Control System based on ICT

Hwang ,  K.H. ,  Hong 외 3명

한국농림기상학회 학술발표논문집

2016 .01

곡류 중 T-2 및 HT-2 독소 동시 정량분석의 유효성 검증 및 실태조사

백옥진 ,  강태범

Food Science and Preservation

2015 .08