Effects of raw coffee bean fermentation using lactic acid bacteria on variation of antioxidant compounds, caffeine, and gaminobutyric acid (GABA)

Jae Hee YUN ,  Bo Min SEOL ,  Doo Hyun PARK

한국생물공학회 학술대회

2015 .04

Effects of raw coffee bean fermentation using lactic acid bacteria on variation of the soluble metabolites and taste

Mi Kyeong PARK ,  Doo Hyun PARK

한국생물공학회 학술대회

2015 .04

Effect of Coffee Residue Wastes on the Viability of Freeze-Dried Lactic Acid Bacteria

Seung Hee KO ,  In Seong CHOI ,  Ho Myeong KIM 외 4명

한국생물공학회 학술대회

2019 .04

패류로부터 분리된 젖산균에 의한 젖산의 생산

강창호 ,  정호건 ,  구자룡 외 1명

KSBB Journal

2015 .08

Effects of Lactic Acid Bacteria and Cellulolytic Enzymes on Fermentation, Nutrient Content, and Microbial Population in Silage

Palaniselvam KUPPUSAMY ,  Ki Choon CHOI ,  Ilavenil SOUNDHARRAJAN

한국생물공학회 학술대회

2024 .09

Characterization of Coffee Flavor Profiling through Controlled Symbiotic Fermentation Using Saccharomyces cerevisiae and Lactic Acid Bacteria

Jihwan YOON ,  Jeongwon KIM ,  Pangyu CHOI 외 5명

한국생물공학회 학술대회

2022 .09

Isolation and Identification of Yeasts or Lactic Acid Bacteria from Natural Environments

Seong-Jun CHOI ,  Min-Yeong LIM ,  Hyung-Geun CHO 외 2명

한국생물공학회 학술대회

2024 .09

Effects of Lactic Acid Bacteria as Single/mixed Cultures on Nutrient Content and Fermentative Parameters of Heading Triticale Silage

Ilavenil SOUNDHARRAJAN ,  Ki Choon CHOI ,  Palaniselvam KUPPUSAMY

한국생물공학회 학술대회

2024 .09

Isolation and identification of Poly-(lactic acid) degrading bacteria

Mi Yeon KIM ,  Changman KIM ,  Jung Rae KIM

한국생물공학회 학술대회

2016 .04

부레옥잠을 이용한 Lactobacillus spp.의 젖산 생산

Randy Julliha ,  노용호 ,  박혜민 외 1명

KSBB Journal

2016 .03

Isolation and Identification of Lactic Acid Bacteria from Flower or Soil Samples in Kangwon National University"s Academic Forest

Su-yeong CHOI ,  Suk-Jin HA

한국생물공학회 학술대회

2023 .10

전처리된 섬유소계 바이오매스로부터 Lactic acid생산

안수진 ,  김태현 ,  김준석

화학공학

2015 .01

Screening of Lactic Acid Bacteria from Fermented Foods for β-Xylosidase Activity

Yun-Ji CHO ,  Myoung-Dong KIM

한국생물공학회 학술대회

2017 .10

Isolation of Lactic Acid Bacteria with Antibacterial Activity against Staphylococcus aureus

Do Hoon YOO ,  Myoung Dong KIM

한국생물공학회 학술대회

2022 .09

Development of lactic acid-tolerant strains of Saccharomyces cerevisiae

Jeongman SEOL ,  Soo Rin KIM

한국생물공학회 학술대회

2016 .10

Isolation of Lactic Acid Bacteria with Antibacterial Activity against Escherichia coli from Fermented Foods

Seung-Yeol LEE ,  Jun-Ki HONG ,  Do-hoon YOO 외 1명

한국생물공학회 학술대회

2022 .04

Degradation of Biogenic Amine by Lactic Acid Bacteria from Kimchi

Bo ,  am LIM ,  Hyejung CHOI 외 1명

한국생물공학회 학술대회

2015 .10

Extraction and Determination of Menaquinone in Spinach Fermented by Lactic Acid Bacteria

Hyunsol JO ,  Sunmee HONG

한국생물공학회 학술대회

2022 .04

Pan-genomic Analysis of Lactic Acid Bacteria on Biosynthetic Gene Cluster

In-Geol CHOI ,  Hyunju LEE ,  Bogun KIM

한국생물공학회 학술대회

2023 .10

Poly(lactic acid)/Cellulose Foams from Refined Coffee Grounds

추수민 ,  박예진 ,  이종휘

한국고분자학회 학술대회 연구논문 초록집

2022 .10