Control effect of bacterial canker by using Echinacea purpurea L. extract

Seong Jun Kang ,  Sang Dong Bae ,  Se Jong Kim 외 2명

한국농약과학회 학술발표대회 논문집

2018 .10

Platycodon grandiflorum Extract Ameliorates Cyclophosphamide-induced Immunosuppression in Mice

Eun Byeol Lee ,  Yang-Gyu Pa ,  k 외 6명

한국식품영양과학회 학술대회발표집

2018 .10

Immune Enhancing Effects of 6-Methoxykaempferol in a Cyclophosphamide-Induced Immunosuppression Mouse Model

Nayeon Jang ,  Subin Pa ,  k 외 4명

한국식품영양과학회 학술대회발표집

2024 .10

Immunomodulatory effect of Cudrania tricuspidata leaf extract on mouse model

Seung-Jin Yoo ,  Kwontack Hwang

한국식품영양과학회 학술대회발표집

2022 .10

Immunomodulatory Activity of Fermented Red Ginseng

Dong-Hyun Kim

한국식품영양과학회 학술대회발표집

2017 .10

Immunomodulatory Effects of Aqueous Extract of Codium fragile in Mouse RAW264.7 Macrophages

Seul-Bi Lee ,  Seul Ah Lee ,  Chun Sung Kim

한국식품영양과학회 학술대회발표집

2022 .10

Caffeic Acid Derivatives Enhancing by Elicitation of Echinacea purpurea Adventitious Root in 20 Air-lift Bioreactor

Tam Ho ,  Keon-Il Kim ,  So-Young Pa 외 1명

한국원예학회 학술발표요지

2017 .10

Immunomodulatory Activity of Egg Ovalbumin Hydrolysate in Cyclophosphamide-Treated Mice

Yunjung Lee ,  Hyeonbi Kim ,  Eunju Pa 외 1명

한국식품영양과학회 학술대회발표집

2024 .10

Lipid extracted from Arctoscopus japonicus eggs enhance immunosuppression in cyclophosphamide-treated mice

Jeong Un Choi ,  Yun Gu Gwon ,  Seul Gi Lee 외 8명

한국식품영양과학회 학술대회발표집

2022 .10

Immunomodulatory Activities of Aged Platycodon grandiflorum in Immunosuppressed Mouse

Eun Byeol Lee ,  Sung Hyen Lee ,  Ji-Hye Choi 외 6명

한국식품영양과학회 학술대회발표집

2019 .10

Immunomodulatory effects of lipid extracted from Scomber japonicus eggs on immunosuppressive mice

Jeongun Choi ,  Su Ji Han ,  A-Yeong Jang 외 6명

한국식품영양과학회 학술대회발표집

2024 .10

Adjuvant-active seaweed Codium polysaccharide increases immune responds to Gardasil^® in mice

Chaiwat Monmai ,  Seok Hyeon Go ,  Ji-eun Kim 외 4명

한국식품영양과학회 학술대회발표집

2016 .10

Immunomodulatory Effects of Dendropanax morbifera

Jung Up Pa ,  k ,  Bok Yun Kang 외 2명

한국식품영양과학회 학술대회발표집

2015 .08

Functional Characterization of Transgenic Arabidopsis Plants Transformed with DWARF4 (steriod 22-alpha-hydroxylase) Gene in Echinacea purpurea

Dong Hee Kim ,  Ji Hye Kim ,  Jin Zhao 외 7명

한국원예학회 학술발표요지

2016 .10

Antioxidant and Immunomodulatory Effects of Subtropical Vegetables Cultivated in Korea

Yoon A Jeon ,  Young Jae Lee ,  Bong Hyeon Ko 외 2명

한국원예학회 학술발표요지

2022 .05

Korean Ginseng as a Promising Immunomodulatory Herb

Jae Youl Cho

한국식품영양과학회 학술대회발표집

2019 .10

Immunomodulatory Effects of Solid-State Fermented Garlic with Lactic Acid Bacteria

E ,  ic Banan-Mwine Dali ,  i 외 5명

한국식품영양과학회 학술대회발표집

2017 .10

Protective Effect of Korean Red Pine Bark Extract (PineXol^®) on Amyloid Beta_1-42 Induced Cognitive Dysfunction Mice

Min Ji Go ,  Jong Min Kim ,  Jong Hyun Moon 외 6명

한국식품영양과학회 학술대회발표집

2021 .10

Immunomodulatory effect of fermented Benincasa hispida extracts (HR1901-BS) on RAW 264.7 macrophage and Balb/c mice

Sun-Il Choi

한국식품영양과학회 학술대회발표집

2023 .10

Korean Red Ginseng Regulates Gut Health through Regulation of Microbiota in Chronic Particulate Matter (PM)_2.5- induced BALB/c Mice

Ju Hui Kim ,  Hyo Lim Lee ,  Min Ji Go 외 4명

한국식품영양과학회 학술대회발표집

2023 .10