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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Characterization of Odor Compounds from Gryllus Bimaculatus Using Gas Chromatography-Mass Spectrometry-Olfactometry
한국식품영양과학회 학술대회발표집
2020 .10
Multi-residue method for the determination of 315 pesticides in agricultural products by gas chromatography-mass spectrometry
한국식품영양과학회 학술대회발표집
2016 .10
Validation of a Simultaneous Analysis Method for the Determination of 463 Pesticides in Using Liquid and Gas Chromatography-tandem Mass Spectrometry
한국식품영양과학회 학술대회발표집
2022 .10
Method validation of polycyclic aromatic hydrocarbons Using by gas chromatography-mass spectrometry from home meal replacement products
한국식품영양과학회 학술대회발표집
2023 .10
Evaluation of Multi-residue Analysis Method for Pesticide in Fishery Products using Liquid Chromatography-Tandem Mass Spectrometry
한국식품영양과학회 학술대회발표집
2022 .10
Characterization of volatile aroma compounds of 8 commercially-available garlic powder products in Korea using Purge and Trap followed by Gas Chromatography-Mass Spectrometry
한국식품영양과학회 학술대회발표집
2019 .10
Identification of Key Flavor Compounds of Angelica gigas Nakai with Simultaneous Distillation Extraction and Gas Chromatography with Mass Spectrometry
한국식품영양과학회 학술대회발표집
2015 .08
Analytical Determination of Vitamin B<sub>12</sub> Content in Infant and Toddler Milk Formulas by Liquid Chromatography Tandem Mass Spectrometry (LC-MS/MS)
한국축산식품학회지
2015 .01
Analytical Method Validation of Five Mycotoxins in Edible Oil using Liquid Chromatography-Tandem Mass Spectrometry
한국식품영양과학회 학술대회발표집
2022 .10
Determination of ergot alkaloids in foods using liquid chromatography–tandem mass spectrometry
한국식품영양과학회 학술대회발표집
2023 .10
Simultaneous Determination of Plant Growth Regulator and Pesticides in Bean Sprouts by Liquid Chromatography-Tandem Mass Spectrometry
한국농약과학회 학술발표대회 논문집
2015 .10
Analytical Method Validation of Four Mycotoxins in Soy Sauce using Ultra High-performance Liquid Chromatography-Tandem Mass Spectrometry
한국식품영양과학회 학술대회발표집
2022 .10
Simultaneous Method Validation of the Veterinary Drug Residues in Milk and Egg by Optimized Liquid Chromatography Tandem Mass Spectrometry
한국식품영양과학회 학술대회발표집
2016 .10
Determination of Bambermycin in Egg using Liquid Chromatography-Tandem Mass Spectrometry (LC-MS/MS)
한국식품영양과학회 학술대회발표집
2018 .10
Analytical Determination of Vitamin B12 Content in Infant and Toddler Milk Formulas by Liquid Chromatography Tandem Mass Spectrometry (LC-MS/MS)
한국식품영양과학회 학술대회발표집
2015 .08
Development of an Analytical Method for the Determination of Valifenalate Residues in Agricultural Commodities using liquid chromatography tandem mass spectrometry
한국농약과학회 학술발표대회 논문집
2015 .10
Application of a liquid chromatography quadrupole time-of-flight mass spectrometry (LC-Q-ToF/MS) to discriminate adulterated honey
한국식품영양과학회 학술대회발표집
2022 .10
Determination of 10 acidic pesticides in green leafy vegetables by modified QuEChERS method and liquid chromatography tandem-mass spectrometry
한국농약과학회 학술발표대회 논문집
2019 .04
GC/IMS(Gas Chromatography/Ion Mobility Spectrometry)를 통한 유종별 식품원료의 진위 판별법
한국식품영양과학회 학술대회발표집
2015 .08
Application of Multivariate Analysis for the Discrimination of Roasted Black Sesame Seed Origin by ED-XRF
한국식품영양과학회 학술대회발표집
2017 .10
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