The Anticancer Treatment Role of Natural Products

Sang Cheul Oh

한국식품영양과학회 학술대회발표집

2018 .10

Anti-Cancer Effects of Phytochemical A against B16F10 Melanoma Cells

Minjoo Han ,  Seong-Ah Shin ,  Gyoungah Ryu 외 3명

한국식품영양과학회 학술대회발표집

2021 .10

Cardioprotective Effect of Natural Flavonoid-12 (NF-12) against Alcohol-induced Apoptosis in H9c2 Cardiac Myotubes

Jisun Lee ,  Chang Won Lee ,  Ji Won Choi 외 6명

한국식품영양과학회 학술대회발표집

2015 .08

플라보노이드의 항암 효능과 면역중재성 항암 작용 및 기작

이제형 ,  이용규

한국식품영양과학회지

2019 .08

The anti-cancer effect by phytochemical in B16F10 cell

Huiji Kim ,  Seong-Ah Shin ,  Gyoungah Ryu 외 3명

한국식품영양과학회 학술대회발표집

2021 .10

프로폴리스와 머위 잎 혼합추출물의 미세먼지에 의한 폐 세포 염증 반응 억제 효과

강은서 ,  정세연 ,  조병옥 외 4명

한국식품과학회지

2024 .08

Flavonoids, an Overview: Chemical Structures, Dietary Sources, and Biological Properties

김주신

산업식품공학

2020 .01

Effect of rice bran extract on melanogenesis-related gene expression on B16F0 melanoma cells

Jinwoo Kim ,  Hayoung Pa ,  k 외 4명

한국식품영양과학회 학술대회발표집

2022 .10

Screen of Green Manure Crops for Cultivation on Agricultural Land with Spring Season in the Central Regions of Korea

Hyeon-Suk Cho ,  Myung-Chul Seo ,  Jun-Hwan Kim 외 3명

한국토양비료학회지

2015 .12

[10]-Gingerol Induces Intrinsic Apoptosis in A2058 Human Melanoma Cells

Tae Eun Guon ,  Ha Sook Chung

한국식품영양학회지

2022 .06

Anticancer and antiproliferative natural compounds from marine organisms

Young-Sang Kim ,  Min Hee Jo ,  Sung Gyun Ryu 외 3명

한국수산과학회 양식분과 학술대회

2016 .10

Analysis of the relationship between anticancer side effects and diet using omics data

Jangho Lee

한국식품영양과학회 학술대회발표집

2024 .10

가금 생산에서 천연 항산화제로서 식물성 Flavonoids의 적용

서문강민 ,  장인석

한국가금학회지

2022 .12

Effect of Artificial Light on Anticancer Compound of Paprika

Jong Hyang Bae ,  Ho Cheol Kim ,  Buk Gu Heo 외 1명

한국원예학회 학술발표요지

2016 .05

Anti-Melanogenic and Anti-Cancer Effects of Korean Bee Pollen on B16F10 Melanoma Cells

Ah-Hyun Kang ,  Mok-Ryeon Ahn

한국식품영양과학회 학술대회발표집

2020 .10

Potent Effects of Major Compounds of Red Ginseng Oil against Aβ_25-35-Induced Damage in PC12 Cells through Modulation of NF-κB Signaling Pathways

Seonah Lee ,  Mi ,  a Jun

한국식품영양과학회 학술대회발표집

2017 .10

Study of Flavonoid/Hydroxypropyl-β-Cyclodextrin Inclusion Complexes by UV-Vis, FT-IR, DSC, and X-Ray Diffraction Analysis

Ji-Sang Kim

Preventive Nutrition and Food Science

2020 .12

Effect of Artemisia littoricola Extracts on Melanogenesis in Mouse Melanoma Cells

Jiho Yang ,  Hyunjung Lee ,  Mi-Na Choi 외 8명

한국식품영양과학회 학술대회발표집

2022 .10

Polyphenolic rich extract from Perilla Frutescens promotes caspase-dependent apoptosis in melanoma cells

Soon-Jae Kwon ,  Hyun-Dong Cho ,  Ju-Hye Lee 외 4명

Food Science and Preservation

2019 .07

Anti-melanogenesis effects of Ishophloroglucin A Isolated from Ishige okamurae IN α-MSH- stimulated murine melanoma cells

Yunfei Jiang ,  Hye-Won Yang ,  Xining Li 외 4명

한국수산과학회 양식분과 학술대회

2019 .05