Effects of fermented F3570 on Scopolamine-Induced Memory Deficits in Mice

Kyoung Hee Seo ,  Young Min Lee ,  Mithun Ghosh 외 7명

한국식품영양과학회 학술대회발표집

2016 .10

Hesperetin Administration Suppresses Cognitive Impairment in Scopolamine-Induced C57BL/6 Mice

Ha-Rin Moon ,  Jung-Mi Yun

한국식품영양과학회 학술대회발표집

2023 .10

Protective Effect of Ginger Vinegar against Scopolamine-induced Cognitive Impairment in Mice

Jung Min Oh ,  Eun Ju Cho ,  Weon Taek Seo 외 1명

한국식품영양과학회 학술대회발표집

2024 .10

Perilla frutescens Extract Improve Scopolamine-induced Learning and Memory Impairment in Mice

Jihye Lee ,  Eunhong Lee ,  Eun Mi Jung 외 1명

한국식품영양과학회 학술대회발표집

2020 .10

기억력 손상 마우스에서 흑미 호분층 추출물의 인지능력 개선 효과

최지혜 ,  이은별 ,  장환희 외 2명

한국약용작물학회지

2021 .10

Protective Effects of Fermented Hydroponic-Cultured Ginseng Extracts Against Scopolamine-Induced Memory Impairment in Mice

Jiyoung Hwang ,  Yunjung Lee ,  Eunju Pa 외 1명

한국식품영양과학회 학술대회발표집

2022 .10

Effects of Probiotic Lactococcus Lactis Strains on Memory Impairment in Scopolamine-Induced Mouse Model

Jiyoung Hwang ,  Yunjung Lee ,  Hyun-Tak Han 외 3명

한국식품영양과학회 학술대회발표집

2022 .10

Learning and Memory Improvement by Wasp Venom Treatment in a Scopolamine-Induced Amnestic Mouse Model

Ji Hyeong Chae ,  Hyun Seok Yun ,  Ji Sun Lim 외 3명

한국식품영양과학회 학술대회발표집

2020 .10

Learning and Memory Improvement by Oral Supplementation of Ceriporia Lacerata Mycelial Powder in Scopolamine-Induced Memory Impairment Mouse Model

Sujin Lee ,  Hyun Seok Yun ,  Jisun Lim 외 2명

한국식품영양과학회 학술대회발표집

2019 .10

홍화씨와 흰민들레 복합물의 Scopolamine 유도 기억력 손상에 대한 보호 효과

김지현 ,  Mei Tong He ,  김민조 외 4명

한국약용작물학회지

2020 .04

Protective Effects of Hydroponic-Cultured Ginseng on Scopolamine-Induced Memory Impairment in Mice

Eunju Pa ,  k ,  Jiye Pa 외 2명

한국식품영양과학회 학술대회발표집

2021 .10

Effects of Galla Rhois Ethanol Extract on Memory Impairment in Scopolamine-Induced Mouse Model

Yunjung Lee ,  Hyeonbi Kim ,  Minhye Won 외 2명

한국식품영양과학회 학술대회발표집

2024 .10

Amelioration of Scopolamine-Induced Learning and Memory Impairment by Wheat (Triticum aestivum L.) in Mice

Jihye Lee ,  Eun Mi Jung ,  Eunhong Lee 외 2명

한국식품영양과학회 학술대회발표집

2020 .10

Neuprotective effects of palatinose against scopolamine-induced cognitive deficit in mice

Eun Cho ,  Yeok Boo Chang ,  Hyowon Lee 외 1명

한국식품영양과학회 학술대회발표집

2024 .10

Effect of red chicory extract on scopolamine-induced memory impairment in mice

So Won Yun ,  Seung Yeon Baek ,  Mee Ree Kim

Food Science and Preservation

2020 .12

오미자칠해목 추출물의 과산화수소로 유발된 PC12뇌세포 사멸과 스코폴라민으로 유발된 렛드 동물모델에 대한 개선 효과

박은국 ,  최춘환 ,  한경훈 외 5명

한국식품영양학회지

2020 .01

Protective Effect of Korean Red Pine Bark Extract (PineXol^®) on Amyloid Beta_1-42 Induced Cognitive Dysfunction Mice

Min Ji Go ,  Jong Min Kim ,  Jong Hyun Moon 외 6명

한국식품영양과학회 학술대회발표집

2021 .10

Neuroprotective and Cognition-Enhancing Effects of Glyceollins-Enriched Meju against Scopolamine-Induced Memory Impairment in C57BL/6 Mice

Sunghee Kim ,  Ji Sun Lim ,  Jungeun K 외 14명

한국식품영양과학회 학술대회발표집

2018 .10

Activation of the Nrf2-HO1 Signaling by Sorghum bicolor Prevents Noise-Induced Hearing Loss in Mice

Gahwa Jung ,  Hojin Lee ,  Changho Lee 외 1명

한국식품영양과학회 학술대회발표집

2024 .10

Scopolamine-induced Learning and Memory Impairment Is Alleviated by Gossypium hirsutum

Jihye Lee ,  Eun Mi Jung ,  Eunhong Lee 외 1명

한국식품영양과학회 학술대회발표집

2020 .10