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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Antidiabetic Effects of Functional Mixed Grains in Streptozotocin-Induced Diabetic Rats
한국식품영양과학회 학술대회발표집
2012 .10
[P8-151] Inhibitory effect of Terminalia chebula Ethyl Acetate Extract on Fibrosis Induced by Carbon Tetrachloride in Rat Liver
한국식품영양과학회 학술대회발표집
2010 .10
[P8-341] Antidiabetic Effects of Korean Fermented Black Red Ginseng in Streptozotocin-Nicotinamide-Induced Diabetic Rats
한국식품영양과학회 학술대회발표집
2010 .10
The Antidiabetic Effects of Rose davurica Pall was Investigated using Streptozotocin-Induced Diabetic Mellitus Rats and C2C12 Skeletal Muscle Cells
한국식품영양과학회 학술대회발표집
2017 .10
Anti-diabetic effects of blueberry extracts from different species on Streptozotocin induced type 2 diabetic mice model
한국식품영양과학회 학술대회발표집
2016 .10
[P8-09] Effects of Product Using Mulberry Fruit on Antioxidative System in Streptozotocin-Induced Diabetic Rats
한국식품영양과학회 학술대회발표집
2005 .10
[P8-252] Improvement of Diabetic Complication by Jerusalem Artichoke in Streptozotocin-Induced Diabetic Rats
한국식품영양과학회 학술대회발표집
2009 .11
[P8-184] Effect of Different Doses of Gastrodia elata in Streptozotocininduced Diabetic Rats
한국식품영양과학회 학술대회발표집
2007 .10
Streptozotocin-유도 당뇨모델을 이용한 배양인삼 분말의 혈당 강하 및 지질대사의 개선효과
한국식품과학회지
2003 .04
Effects of Extract of Fomes fomentarius on Lipid Metabolism in streptozotocin-induced Diabetic Rats
한국식품영양과학회 학술대회발표집
2012 .10
Improvement Effect of Blood Glucose and Lipid for Garlic and Citron in Streptozotocin-Induced Diabetic Rats
한국식품영양과학회 학술대회발표집
2017 .10
Effects of Propolis on the Streptozotocin-induced Diabetic Rats and Non-insulin Dependent Diabetes Mellitus Mice
한국양봉학회 학술대회 자료집
2015 .03
Anti-bacterial and Anti-viral Activities of Extracts from Terminalia chebula Barks
Applied Biological Chemistry
2011 .01
Anti-oxidative and Anti-glycation Effect of Astaxanthin in Streptozotocin-induced Diabetic Rat
한국식품영양과학회 학술대회발표집
2013 .11
[P11-24] Silkworm powder reduces vasopressin expression in the hypothalamus with streptozotocin-induced diabetic rats
한국식품영양과학회 학술대회발표집
2005 .10
Antioxidant and Antidiabetic in vitro Capacity to Diverse Ethanolic Extracts of Domestic and Imported Walnuts (Juglans regia L.)
한국식품영양과학회 학술대회발표집
2019 .10
[P10-83] Effects of soyprotein and genistein on blood glucose level and biochemical parameters in Streptozotocin-induced diabetic rats
한국식품영양과학회 학술대회발표집
2006 .10
Effect of Mixture Contained Mulberry Leaf and Green Tea Powder on the Level of Blood Glucose and Serum Components in Streptozotocin-Induced Diabetic Rats
한국식품영양과학회 학술대회발표집
2011 .10
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