Anti-Inflammatory Effect of Oyster Shell Extract in LPS-Stimulated Raw 264.7 Macrophages

Se-Young Lee ,  Hak-Ju Kim ,  Ji-Sook Han

한국식품영양과학회 학술대회발표집

2012 .10

Anti-inflammatory effect of Perilla frutescens extract in LPS-stimulated raw 264.7 macrophages

Hyun-Ah Lee ,  Ji-Sook Han

한국식품영양과학회 학술대회발표집

2011 .10

Ginsenoside Rf suppressed LPS-induced inflammatory mediators in RAW264.7 macrophages

Eun-Sil Ko ,  Jeong-Dan Cha ,  Kyung-Yeol Lee 외 1명

한국식품영양과학회 학술대회발표집

2016 .10

[P9-29] Anti-Inflammatory Activity of Sulfides of Garlic on LPS-Stimulated Raw 264.7 Macrophages

MinJee Kim ,  Yung-Choon Yoo ,  Mee Ree Kim

한국식품영양과학회 학술대회발표집

2010 .10

Anti-inflammatory Effects and Inhibition of Red Ginseng on Osteoclast Differentiation of LPS-induced RAW 264.7 Monocyte-Macrophage Cells

Yea-Jin Lee ,  Man-Seok Bang ,  Ha Yeong Oh 외 4명

한국식품영양과학회 학술대회발표집

2017 .10

Anti-inflammatory Effect of Zingiber montanum Extracts in LPS-induced RAW 264.7 Macrophage Cells

Van-Long T ,  uong ,  Pham Thu T 외 1명

한국식품영양과학회 학술대회발표집

2018 .10

Anti-inflammatory Activity of the Rice Germ Oil in LPS-induced RAW 264.7 Cells

Bo Kyeong Kang ,  Koth Bong Woo Ri Kim ,  Si Woo Ba 외 7명

한국식품영양과학회 학술대회발표집

2013 .11

Anti-inflammatory and Anti-allergic Effect of a Novel Fraction of Bee Venom in LPS-stimulated RAW 264.7 Macrophages and PLA2-induced Allergy in Mice Respectively

Eun Ju Kang ,  Junglim Lee ,  Seok-Rae Pa 외 4명

한국양봉학회 학술대회 자료집

2016 .03

Anti-inflammatory Effects of Korean Propolis Extracts on Raw264.7 Macrophage Cells

Sung-Kuk Kim ,  SoonOk Woo ,  Sangmi Han 외 5명

한국식품영양과학회 학술대회발표집

2018 .10

Anti-inflammatory Activity of Tuna Oil in LPS-induced RAW264.7 cells and Mouse

Min Ji Kim ,  Koth Bong Woo Ri Kim ,  Bo Kyeong Kang 외 8명

한국식품영양과학회 학술대회발표집

2014 .10

Anti-inflammatory Activity of Korean Native Chrysanthemum Extracts in RAW 264.7 Macrophages

Su Jeong Kim ,  Jung-Hwan Nam ,  Yong Ik Jin 외 5명

한국원예학회 학술발표요지

2011 .05

Anti-inflammatory Effects of Domestic Rice Bran Oil in RAW 264.7 macrophages

Hye Jeong Pa ,  k ,  Seung Min Yu 외 5명

한국식품영양과학회 학술대회발표집

2019 .10

Anti-inflammatory Effects of Wheat Germ Oil on RAW264.7 Macrophages

Yeon Uk Choi ,  Bo Kyeong Kang ,  Koth Bong Woo Ri Kim 외 10명

한국식품영양과학회 학술대회발표집

2014 .10

Anti-Inflammatory Effect of Calcium Citrate Isolated from Oyster Shell in LPS-Stimulated Raw 264.7 Macrophages

Eun-Young Choi ,  Hak-Ju Kim ,  Ji-Sook Han

한국식품영양과학회 학술대회발표집

2013 .11

[P8-281] Anti-inflammatory Effects of Glyceollins on LPS-stimu-lated RAW 264.7 Macrophages

Hyo Jung Kim ,  Jiyeon Seo ,  Annalene Ga 외 7명

한국식품영양과학회 학술대회발표집

2009 .11

Anti-oxidative and anti-Inflammatory activities of barley sprout extract in Raw 264.7 macrophages

Cheong-Su Eun ,  Eun-Young Hwang ,  Syng-Ook Lee 외 2명

한국식품영양과학회 학술대회발표집

2015 .08

Anti-inflammatory effects of tuna eyeball oil on LPS-induced macrophages and mouse edema

Min-Ji Kim ,  Koth-Bong-Woo-Ri Kim ,  Bo-Kyeong Kang 외 7명

한국수산과학회 양식분과 학술대회

2014 .07

In vitro Anti-inflammatory Activity of CT extracts in Murine Macrophage RAW264,7 Cells

Hye-Lin Jeon ,  Da-Eun Nam ,  Ok Kyung Kim 외 5명

한국식품영양과학회 학술대회발표집

2011 .10

The 70% EtOH extracts of soft corals collected from Jeju Island have Anti-inflammatory activities in LPS-stimulated RAW 264.7 macrophages

Ji-Min Hyun ,  Lei Wang ,  Beom Seouk Ko 외 2명

한국수산과학회 양식분과 학술대회

2018 .05