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Subject

[S3-3] 슬로우푸드 식생활의 전개와 과제
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Type
Proceeding
Author
양병우 (전북대학교)
Journal
The korean Society of Food Science and Nutrition 한국식품영양과학회 학술대회발표집 2009 International symposium and annual meeting
Published
2009.11
Pages
73 - 76 (4page)

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Method
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Result
[S3-3] 슬로우푸드 식생활의 전개와 과제
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Contents

서론
슬로우푸드 식생활의 전개
슬로우푸드 식생활의 경제적 함축성
슬로우푸드 식생활을 통해 본 우리의 과제
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UCI(KEPA) : I410-ECN-0101-2017-594-001204197