[P8-17] Mitigating Effect of Gardenia jasminoides against Amyloid Beta Peptide-induced Neuronal Cell Death

Soo Jung Choi ,  Mi Jeong Kim ,  Hong Yon Cho 외 4명

한국식품영양과학회 학술대회발표집

2007 .10

[P8-49] Antioxidative and Neuronal Protective Effects of Phytochemical against Amyloid Beta Peptide-induced Toxicity

Soo Jung Choi ,  Hong Yon Cho ,  Hye Kyung Kim 외 1명

한국식품영양과학회 학술대회발표집

2008 .10

[OP-22] Attenuating Effect of Native Plant Extracts against Amyloid β peptide induced - Learning and Memory Impairment

Jae K. Kim ,  Soo J. Choi ,  Hye K. Kim 외 4명

한국식품영양과학회 학술대회발표집

2008 .10

Geraniin as a Neuroprotective Compound Attenuates Toxicity Induced by Amyloid β Peptides25-35 in PC12 cells

Kumju Youn ,  Hye ,  i Kim 외 3명

한국식품영양과학회 학술대회발표집

2014 .10

Dietary Supplementation with Sample G Attenuates Memory Deficits in Amyloid Beta Peptide Injected Mice

Yoon Kyung Kwon ,  Soo Jung Choi ,  Hye Kyung Kim 외 4명

한국식품영양과학회 학술대회발표집

2013 .11

Purification of Amyloid Beta Peptide-Induced Neurotoxicity Protector from Edible Plant against Alzheimer’s Disease

Bo R. Jang ,  Soo J. Choi ,  Hye K. Kim 외 2명

한국식품영양과학회 학술대회발표집

2011 .10

해바라기씨 추출물의 뇌세포에 대한 사멸 보호 효과

박자영 ,  우상욱 ,  허진철 외 1명

Food Science and Preservation

2007 .04

Neuroprotective effect of peptides from marine fish hydrolysates on amyloid beta peptide-induced toxicity in Neuron cells

Ji-Won Lee ,  Dong-Kyu Yun ,  Jung Kwon Lee 외 1명

한국수산과학회 양식분과 학술대회

2015 .10

Neuroprotective effect of peptides from marine fish hydrolysates on amyloid beta peptide-induced toxicity in Neuron cells

Jung Kwon Lee ,  Hee-Guk Byun

한국식품영양과학회 학술대회발표집

2014 .10

Neuroprotective effect of peptides from marine fish hydrolysates on amyloid beta peptide-induced toxicity in Neuron cells

SeulBitNa Pa ,  k ,  JiYoon Lee 외 3명

한국수산과학회 양식분과 학술대회

2016 .05

A novel β-secretase inhibitory peptide from skate skin ameliorate memory and cognitive deficits in amyloid-beta mouse model of Alzheimer`s disease

Dong-Kyu Yoon ,  JuHyoun Kim ,  Young-Won Tak 외 2명

한국수산과학회 양식분과 학술대회

2017 .05

Neuroprotective Effects and Physicochemical Characteristics of Milk Fortified with Fibroin BF-7

최귀헌 ,  조미나 ,  문선희 외 4명

한국축산식품학회지

2008 .01

[S9-3] Neuronal Cell Death Mechanism and Development of Therapeutic Agents for AD

Jin Tae Hong

한국식품영양과학회 학술대회발표집

2006 .10

Neuroprotective effect of peptides from sea squirt hydrolysates on amyloid beta peptide-induced toxicity in Neuron cells

SeulBitNa Pa ,  k ,  Ji Yoon Lee 외 2명

한국수산과학회 양식분과 학술대회

2016 .05

Neuroprotective effect of peptides from sea squirt hydrolysates on amyloid beta peptide-induced toxicity in Neuron cells

Han-Il Seo ,  Ji-Hyung Kim ,  Hee-Guk Byun

한국수산과학회 양식분과 학술대회

2015 .10

Curcumin and 80% Ethanol Extract from Curcuma Longa L. attenuate Amyloid-β-induced Neuronal Damage and Indicated Possible Involvement of the TLR/NF-κ B Pathway

Kyonyeo Oh ,  Myung-A Jung ,  Dool-Ri Oh 외 5명

한국식품영양과학회 학술대회발표집

2016 .10

Corilagin Attenuates β-Amyloid-Induced Neurotoxicity in PC12 Cells

Kumju Youn ,  Hye ,  i Kim 외 2명

한국식품영양과학회 학술대회발표집

2014 .10

[P10-07] Amelioration of Amyloid Beta Peptide (Aβ)-Induced Oxidative Stress

Ju Hyun Lee ,  Soo Jung Choi ,  Mi Jeong Kim 외 4명

한국식품영양과학회 학술대회발표집

2006 .10

Protective Role of Sample W against Cognitive Dysfunction by Amyloid Beta Peptide in Mice

Yoon K. Kwon ,  Soo J. Choi ,  Hye K. Kim 외 2명

한국식품영양과학회 학술대회발표집

2014 .10

[P8-54] Ameliorative Effect of Plant Extracts against Oxidative Damage in Neural Cells by Amyloid Beta Peptide

Seung S. Paek ,  Soo J. Choi ,  Hong Y. Cho 외 2명

한국식품영양과학회 학술대회발표집

2008 .10