지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2012.8
- 수록면
- 1,134 - 1,143 (10page)
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The aims of this study were to investigate some macrominerals (Na, Ca, P, K, Mg) in 207 beverages, 19 liquid teas, and 24 liquid coffees. The samples were digested by microwave and determinations of macrominerals were carried out by an Inductively Coupled Plasma Optical Emission Spectrometer (ICP-OES). The elements, listed in order of mean value of macromineral content, were potassium 208.4±298.2 mg/L (72.2±169.8 mg/container)> calcium 89.0±161.0 mg/L (26.0±57.7 mg/container)> sodium 71.2±75.0 mg/L (20.9±27.9 mg/container)> phosphorus 55.6±91.9 mg/L (17.9±33.8 mg/container)> magnesium 6.1±18.4 mg/L (2.4±10.1 mg/container). All 250 samples contained sodium and potassium, and the detection rate of calcium, phosphorus and magnesium was 88.4%, 93.2%, and 20.4%. The mean ratio of phosphorus to calcium in beverages, liquid teas, and liquid coffees was 4.2±16.0 (ND～164.4), and sports drinks showed the highest mean ratio (48.5±75.6) significantly (p<0.05). In case of sodium, detected content exceeding labeling regulations (less then 120%) was observed in 12 samples (5.5%).
목차
Abstract
서론
재료 및 방법
결과 및 고찰
요약
문헌
참고문헌 (23)
참고문헌 신청
1. [인터넷자원] - Statistics Korea / / KOSIS (Korea Statistical Information Service)
2. [기타자료] - KFDA / 2011 / Food Code / Korea Food and Drug Administration : 5-16-1 ~ 5-18-18
3. [학술지(정기간행물)] - Fray CD / 2004 / Children and adolescent's choices of foods and beverages high in added sugars are associated with intakes of key nutrients and food groups / J Adolesc Health 34 : 56 ~ 63
4. [학술지(정기간행물)] - Øberby NC / 2003 / High intakes of added sugar among Norwegian children and adolescents / Public Health Nutr 7 : 285 ~ 293
5. [학술지(정기간행물)] - Baric IC / 2001 / Dietary intakes among Croatian school children and adolescents / Nutr Health 15 : 127 ~ 138
2. [기타자료] - KFDA / 2011 / Food Code / Korea Food and Drug Administration : 5-16-1 ~ 5-18-18
3. [학술지(정기간행물)] - Fray CD / 2004 / Children and adolescent's choices of foods and beverages high in added sugars are associated with intakes of key nutrients and food groups / J Adolesc Health 34 : 56 ~ 63
4. [학술지(정기간행물)] - Øberby NC / 2003 / High intakes of added sugar among Norwegian children and adolescents / Public Health Nutr 7 : 285 ~ 293
5. [학술지(정기간행물)] - Baric IC / 2001 / Dietary intakes among Croatian school children and adolescents / Nutr Health 15 : 127 ~ 138
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UCI(KEPA) : I410-ECN-0101-2013-511-003438936